Defining the Quality Criteria of Traditional Bosnian Soka Pickles.

ADAY S., ESER A. G., Aksu H.

The 2'd International Symposium on "Traditional Foods from Adriatic ro Caucasus" 24-26Oeobr2013 Struga (Ohrid Lake), Macedonia, pp.372

  • Publication Type: Conference Paper / Full Text
  • Country: Macedonia
  • Page Numbers: pp.372
  • Çanakkale Onsekiz Mart University Affiliated: Yes