Evaluation of The Antimicrobial Effect of Essential Oils against Salmonella serovar Typhimurium and Staphylococcus aureus ın Minced Beef
2nd International Food Congress:Novel Approaches in Food Industry, Aydın, Turkey, 26 - 29 May 2014, (Summary Text)
- Publication Type: Conference Paper / Summary Text
- City: Aydın
- Country: Turkey
- Çanakkale Onsekiz Mart University Affiliated: Yes