EFFECTS OF SUB MIC ANTIBIOTIC CONCENTRATIONS ON BIOFILM PRODUCTION OF FOOD ORIGINATED SALMONELLA INFANTIS STRAINS | AVESİS

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EFFECTS OF SUB MIC ANTIBIOTIC CONCENTRATIONS ON BIOFILM PRODUCTION OF FOOD ORIGINATED SALMONELLA INFANTIS STRAINS

UYMAZ TEZEL B. , AKÇELİK N., YÜKSEL F. N. , TAŞKALE KARATUĞ N., ŞANLIBABA P., AKÇELİK M.

FoodMicro 2106, Ireland, 19 - 22 July 2016

Publication Type: Conference Paper / Summary Text
Country: Ireland