Comparison of Total Lipid Contents and Fatty Acid Components of Some Pecan Varieties

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BODUR N., GÜNDOĞDU M. A. , ŞEKER M.

1st International Symposium on Biodiversity Research, Çanakkale, Turkey, 2 - 04 May 2019, pp.22-28

• Publication Type: Conference Paper / Full Text
• City: Çanakkale
• Country: Turkey
• Page Numbers: pp.22-28