Effect of somatıc cells count of raw milk on the fermantatıon process and qualityof ayran


BİLGÜCÜ E.

JOURNAL OF FOOD SCIENCE, vol.65, 2018 (International Refereed University Journal)

  • Publication Type: Article / Article
  • Volume: 65
  • Publication Date: 2018
  • Title of Journal : JOURNAL OF FOOD SCIENCE