Quantification and Comparison of Sugars, Carboxylic Acids and Vitamin C Components of Various Citrus Species by HPLC Techniques

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KAFKAS E., POLATÖZ S., KOÇ N. K.

JOURNAL OF AGRICULTURAL SCIENCE AND TECHNOLOGY, no.5, pp.175, 2011 (SCI-Expanded)

• Publication Type: Article / Article
• Publication Date: 2011
• Journal Name: JOURNAL OF AGRICULTURAL SCIENCE AND TECHNOLOGY
• Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus
• Page Numbers: pp.175
• Çanakkale Onsekiz Mart University Affiliated: Yes