Some physical attributes of liquid smoked clams

ALÇİÇEK Z., Balaban M. O.

Institute of Food Technologists (IFT) Annual Meeting & Food Expo, Chicago, United States Of America, 11 - 14 July 2015, pp.1

  • Publication Type: Conference Paper / Full Text
  • City: Chicago
  • Country: United States Of America
  • Page Numbers: pp.1
  • Çanakkale Onsekiz Mart University Affiliated: Yes