Risk Assessment and Risk Management in The Food Industry

ZORBA M.

Microbial Risk Management In Food Processes.2nd Workshop, Lyngby, Denmark, 13 - 15 October 2008, vol.1, pp.65, (Summary Text)

  • Publication Type: Conference Paper / Summary Text
  • Volume: 1
  • City: Lyngby
  • Country: Denmark
  • Page Numbers: pp.65
  • Çanakkale Onsekiz Mart University Affiliated: Yes