Determination of the production process and some quality properties of Biga cheese dessert

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Copy For Citation

Arslan A., Yıldız Tiryaki G., Ayvaz Z., Ayvaz H.

International Journal of Agriculture Forestry and Life Sciences, vol.4, no.2, pp.206-214, 2020 (Peer-Reviewed Journal)

• Publication Type: Article / Article
• Volume: 4 Issue: 2
• Publication Date: 2020
• Journal Name: International Journal of Agriculture Forestry and Life Sciences
• Journal Indexes: Other Indexes
• Page Numbers: pp.206-214
• Çanakkale Onsekiz Mart University Affiliated: Yes