Copy For Citation
CANER C.
in: Reference Module in Food Science, Robertson G,, Editor, Elsevier Inc., London, pp.1-12, 2018
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Publication Type:
Book Chapter / Chapter Vocational Book
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Publication Date:
2018
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Publisher:
Elsevier Inc.
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City:
London
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Page Numbers:
pp.1-12
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Editors:
Robertson G,, Editor
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Çanakkale Onsekiz Mart University Affiliated:
Yes