Otel İşletmelerinde Kullanılan Motivasyon Araçlarının İşgören Performansı Üzerindeki Etkisi: Edirne İli Örneği

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Copy For Citation

ÖZSOY G., AKSU M.

Gastroia: Journal of Gastronomy And Travel Research, vol.4, no.1, pp.17-42, 2020 (Peer-Reviewed Journal)

• Publication Type: Article / Article
• Volume: 4 Issue: 1
• Publication Date: 2020
• Doi Number: 10.32958/gastoria.655492
• Journal Name: Gastroia: Journal of Gastronomy And Travel Research
• Page Numbers: pp.17-42
• Çanakkale Onsekiz Mart University Affiliated: Yes