A PRELIMINARY INVESTIGATION ON THE LIPID CONTENT AND FATTY ACID COMPOSITION OF Gammarus komareki (SCHAFERNA 1922), (CRUSTACEA: AMPHIPODA)

ODABAŞI S., ODABAŞI D. A., ÇAKIR F., BAL D.

Turkish Journal of Aquatic Sciences, vol.31, no.2, pp.59-67, 2016 (Peer-Reviewed Journal)

  • Publication Type: Article / Article
  • Volume: 31 Issue: 2
  • Publication Date: 2016
  • Journal Name: Turkish Journal of Aquatic Sciences
  • Journal Indexes: TR DİZİN (ULAKBİM)
  • Page Numbers: pp.59-67
  • Çanakkale Onsekiz Mart University Affiliated: Yes