Effect of Somatic Cells Countof raw milk on the fermantatıon process and qualıty of ayran


BİLGÜCÜ E. , IVANOV G. Y. , IVANOVA I. V. , BALABANOVA T. B. , UZATICI A.

Food Science and Applied Biotechnology, vol.2603, pp.1-8, 2019 (International Refereed University Journal)

  • Publication Type: Article / Article
  • Volume: 2603
  • Publication Date: 2019
  • Title of Journal : Food Science and Applied Biotechnology
  • Page Numbers: pp.1-8