IMPACT OF DIFFERENT WATER SUPPLY LEVELS ON YIELD AND BIOCHEMICAL INGREDIENTS IN BROCCOLI


ERKEN O., KUZUCU C., ÇAKIR R.

BULGARIAN JOURNAL OF AGRICULTURAL SCIENCE, vol.1, no.19, pp.1009-1017, 2013 (SCI-Expanded)

  • Publication Type: Article / Article
  • Volume: 1 Issue: 19
  • Publication Date: 2013
  • Journal Name: BULGARIAN JOURNAL OF AGRICULTURAL SCIENCE
  • Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus
  • Page Numbers: pp.1009-1017
  • Çanakkale Onsekiz Mart University Affiliated: Yes