IMPACT OF DIFFERENT WATER SUPPLY LEVELS ON YIELD AND BIOCHEMICAL INGREDIENTS IN BROCCOLI

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ERKEN O., KUZUCU C., ÇAKIR R.

BULGARIAN JOURNAL OF AGRICULTURAL SCIENCE, vol.1, no.19, pp.1009-1017, 2013 (SCI-Expanded)

• Publication Type: Article / Article
• Volume: 1 Issue: 19
• Publication Date: 2013
• Journal Name: BULGARIAN JOURNAL OF AGRICULTURAL SCIENCE
• Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus
• Page Numbers: pp.1009-1017
• Çanakkale Onsekiz Mart University Affiliated: Yes