YİYECEK VE İÇECEK İŞLETMELERİNDE HİZMET KALİTESİNİN
DINESERV MODELİ İLE ÖLÇÜMÜ: ÇANAKKALE İLİ ÖRNEĞİ
Copy For Citation
AKSU M., MEMİŞ H.
Journal of Life Economics, vol.4, no.4, pp.191-206, 2017 (Peer-Reviewed Journal)
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Publication Type:
Article / Article
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Volume:
4
Issue:
4
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Publication Date:
2017
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Journal Name:
Journal of Life Economics
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Journal Indexes:
ABI/INFORM, Index Islamicus, Directory of Open Access Journals
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Page Numbers:
pp.191-206
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Çanakkale Onsekiz Mart University Affiliated:
Yes