Effect of Dietary Probiotic, Organic Acid and Antibiotic Supplementations to Diets on Broiler Performance and Carcass Yield
Copy For Citation
ÇELİK K.
P. Journal of Nutrition, vol.2, no.2, pp.89-91, 2003 (AHCI)
-
Publication Type:
Article / Article
-
Volume:
2
Issue:
2
-
Publication Date:
2003
-
Journal Name:
P. Journal of Nutrition
-
Journal Indexes:
Arts and Humanities Citation Index (AHCI)
-
Page Numbers:
pp.89-91
-
Çanakkale Onsekiz Mart University Affiliated:
Yes