Hazard Analyses and Critical Control Point s System Optimization in Tahini Halva Production
International Journal of Food Science and Technology (Ifst) 50 th Volume Celebration Conference, 17 - 19 Şubat 2015, (Tam Metin Bildiri)
- Yayın Türü: Bildiri / Tam Metin Bildiri
- Çanakkale Onsekiz Mart Üniversitesi Adresli: Evet