Infrared and Raman Spectroscopy


RodriguezSaona L. E. , AYVAZ H. , Randy W.

in: Food Analysis, Suzanne Nielsen, Editor, Springer, Cham, pp.107-127, 2017

  • Publication Type: Book Chapter / Chapter Vocational Book
  • Publication Date: 2017
  • Publisher: Springer
  • City: Cham
  • Page Numbers: pp.107-127
  • Editors: Suzanne Nielsen, Editor