Changes in microbial quality and total monomeric anthocyanins of ultraviolet (UV-C) and heat treated pomegranate juice during storage

PALA Ç., KIRCA TOKLUCU A.

IFT Annual MeetingFood Expo, New Orleans, Loisiana, United States Of America, 11 - 14 June 2011

  • Publication Type: Conference Paper / Summary Text
  • City: New Orleans, Loisiana
  • Country: United States Of America
  • Çanakkale Onsekiz Mart University Affiliated: Yes