Assessment of Consumer Preferences and Perceptions on Egg Consumption via Correspondence Analysis

Öğütcü M., Elmas E. T.

Tavukçuluk Araştırma Dergisi, vol.17, no.1, pp.27-34, 2020 (Peer-Reviewed Journal)

  • Publication Type: Article / Article
  • Volume: 17 Issue: 1
  • Publication Date: 2020
  • Doi Number: 10.34233/jpr.714829
  • Journal Name: Tavukçuluk Araştırma Dergisi
  • Journal Indexes: Directory of Open Access Journals, TR DİZİN (ULAKBİM)
  • Page Numbers: pp.27-34
  • Çanakkale Onsekiz Mart University Affiliated: Yes