SCI, SSCI ve AHCI İndekslerine Giren Dergilerde Yayınlanan Makaleler
Nutritional and functional aspects of fermented algae
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY
, cilt.59, sa.8, ss.5270-5284, 2024 (SCI-Expanded)
Functional chocolate: exploring advances in production and health benefits
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY
, cilt.59, sa.8, ss.5303-5325, 2024 (SCI-Expanded)
Hakemli Kongre / Sempozyum Bildiri Kitaplarında Yer Alan Yayınlar
Selective Deglycosylation of Therapeutic Proteins via Novel Bifidobacterial Glycosidases
3rd International Eurasian Conference on Biological and Chemical Sciences, İstanbul, Türkiye, 19 - 20 Mart 2020
Comparison of two Novel Endo-ß-N-aceylglucosaminidase Enyzmes of Bifidobacterium longum subsp. infantis
7th International BAU Drug Design Congress, İstanbul, Türkiye, 19 - 21 Aralık 2019
Use of Human Associated Novel Enzymes to Understand How Lactoferrin Shapes Our Gut Microbiome
3rd International Human Microbiome Congress, İstanbul, Türkiye, 7 - 09 Kasım 2019