Publications & Works

Articles Published in Other Journals

Refereed Congress / Symposium Publications in Proceedings

Turistik Ürün Çeşitlendirmesi Kapsamında Sağlık Turizmi: Çanakkale İçin Öneriler

19. Ulusal Turizm Kongresi, Afyonkarahisar, Turkey, 17 - 21 October 2018, vol.1, pp.78-90

The Deferences Between Dark and Heritage Tourism: The Case of ANZAC

Forth International Symposiumon Business Administration, 11 May 2006

Books & Book Chapters

CHAPTER VII: CASES AND TRENDS IN GASTRONOMY

in: New Approaches in Gastronomy, Oğuz DİKER, Serdar SÜNNETÇİOĞLU, Editor, Gece Kitaplığı, Ankara, pp.181-202, 2017