General Information

Institutional Information: Bayramiç Meslek Yüksekokulu, Kimya Ve Kimyasal Işleme Teknolojileri, Laboratuvar Teknoloji
Research Areas: Food Engineering, Food Science, Food Chemistry, Food Microbiology, Food Technology, Processing Diary And Related Products, Food Processing (pasteurisation, sterilisation, refrigeration, lyophilisation, etc.), Engineering and Technology

Metrics

Publication

77

Citation (WoS)

197

Citation (Scopus)

210

H-Index (WoS)

5

H-Index (Scopus)

5

Project

7

Thesis Advisory

2
UN Sustainable Development Goals

Contact

Email
zyuksel@comu.edu.tr
Web Page
https://avesis.comu.edu.tr/zyuksel
Office Phone
+90 286 773 2512 Extension: 128
Fax Phone
+90 286 773 2513
Address
Çanakkale Onsekiz Mart Üniversitesi, Bayramiç Meslek Yüksekokulu, Gıda İşleme Bölümü, Bayramiç / Çanakkale