General Information

Institutional Information: Mühendislik Fakültesi, Gıda Mühendisliği, Gıda Teknolojisi
Research Areas: Food Engineering, Food Technology, Fruits, Vegetables and Nuts, Food Processing (pasteurisation, sterilisation, refrigeration, lyophilisation, etc.), Engineering and Technology

Metrics

Publication

80

Citation (WoS)

316

Citation (Scopus)

364

H-Index (WoS)

6

H-Index (Scopus)

6

Project

16
UN Sustainable Development Goals

Contact

Email
cigdemuysal@comu.edu.tr
Web Page
https://avesis.comu.edu.tr/cigdemuysal
Office Phone
+90 286 218 0018 Extension: 20027
Office
Mühendislik Fakültesi Gıda Mühendisliği Bölümü Oda No:138