General Information

Institutional Information: Mühendislik Fakültesi, Gıda Mühendisliği, Gıda Teknolojisi
Research Areas: Food Engineering, Food Technology, Fruits, Vegetables and Nuts, Alcoholic Beverages Technology, Food Processing (pasteurisation, sterilisation, refrigeration, lyophilisation, etc.), Life Sciences, Biotechnology, Natural Sciences, Engineering and Technology

Metrics

Publication

58

Citation (WoS)

977

Citation (Scopus)

1119

H-Index (WoS)

12

H-Index (Scopus)

12

Project

11

Thesis Advisory

10
UN Sustainable Development Goals

Contact

Email
aysegulkirca@comu.edu.tr
Web Page
https://avesis.comu.edu.tr/aysegulkirca
Office Phone
+90 286 218 0018 Extension: 2258
Office
Mühendislik Fakultesi, No: 147