General Information

Institutional Information: Mühendislik Fakültesi, Gıda Mühendisliği, Gıda Teknolojisi
WoS Research Areas: Food Science & Technology
Scopus Research Areas: Food Science
Avesis Research Areas: Food Microbiology, Food Biotechnology
Metrics

Publication

33

Publication (WoS)

9

Publication (Scopus)

6

Citation (WoS)

26

H-Index (WoS)

3

Citation (Scopus)

29

H-Index (Scopus)

4

Citation (Scholar)

68

H-Index (Scholar)

6

Citation (TrDizin)

12

Citation (Sobiad)

8

Citation (Sum Other)

5

Project

9

Open Access

3
UN Sustainable Development Goals
Contact
Email
burcu.kaya@comu.edu.tr
Web Page
https://avesis.comu.edu.tr/burcukaya
Office Phone
+90 200 65
Office
141