General Information

Institutional Information: Deniz Bilimleri Ve Teknolojisi Fakültesi, Su Ürünleri Avlama Ve Işleme Teknolojisi, Işleme Teknolojisi
WoS Research Areas: Agriculture & Environment Sciences (Age), Plant & Animal Science, Agricultural Sciences, Fisheries, Food Science & Technology
Scopus Research Areas: Small Animals, Food Science
Avesis Research Areas: Medicine, Chemistry, Biochemistry, Amino Acids, Fatty acids, Nuclear medicine, Nutrition and Dietetics, Agricultural Sciences, Seafood, Seafood Processing Technologies, Health Sciences, Natural Sciences
Metrics

Publication

100

Publication (WoS)

17

Publication (Scopus)

9

Citation (WoS)

79

H-Index (WoS)

5

Citation (Scopus)

62

H-Index (Scopus)

4

Citation (Scholar)

36

H-Index (Scholar)

2

Citation (TrDizin)

4

H-Index (TrDizin)

1

Citation (Sobiad)

47

H-Index (Sobiad)

4

Citation (Sum Other)

7

Total Citation Count

120

Project

13

Thesis Advisory

6

Open Access

2
UN Sustainable Development Goals
Contact
Email
nberik@comu.edu.tr
Web Page
https://avesis.comu.edu.tr/410
Office Phone
+90 286 218 0018 Extension: 16029
Fax Phone
+90 286 218 0543
Office
Deniz Bilimleri ve Teknolojisi Fakültesi,101
Address
Çanakkale Onsekiz Mart Üniversitesi Deniz Bilimleri ve Teknolojisi Fakültesi Terzioğlu Yerleşkesi Çanakkale