General Information

Institutional Information: Deniz Bilimleri Ve Teknolojisi Fakültesi, Deniz Teknoloji Mühendisliği, Deniz Teknoloji Mühendisliği
Research Areas: Agricultural Sciences, Seafood, Seafood Processing Technologies, Food Engineering, Food Science, Food Microbiology, Food Regulations and Quality Control, Food Hygiene and Sanitation, Food Additives, Food Biochemistry, Food Technology, Aquaculture Products Technology, Food Processing (pasteurisation, sterilisation, refrigeration, lyophilisation, etc.), Food Packaging, Engineering and Technology

Names in Publications: Zayde Alcicek

Metrics

Publication

110

Citation (WoS)

179

Citation (Scopus)

183

H-Index (WoS)

8

H-Index (Scopus)

8

Project

5

Thesis Advisory

2

Open Access

19
UN Sustainable Development Goals

Contact

Email
alcicek@comu.edu.tr
Web Page
https://www.researchgate.net/profile/Zayde_Ayvaz
Office Phone
+90 286 218 0018 Extension: 16002
Office
18
Address
Canakkale Onsekiz Mart University Terzioglu Campus, Marine Science and Technology Faculty, Department of Marine Technology Engineering 17100 Canakkale Turkey