Publications & Works

Published journal articles indexed by SCI, SSCI, and AHCI

Articles Published in Other Journals

Refereed Congress / Symposium Publications in Proceedings

Preserving the Quality of Pomegranate Arils With Chlorine Dioxide Treatment

The 9th International Scientific Research Congress, Ankara, Turkey, 12 - 13 December 2020, pp.145-146

The Efficiency of the Microwave Process to Maintain the Quality of Pomegranate Arils

The 9th International Scientific Research Congress, Ankara, Turkey, 12 - 13 December 2020, pp.112-113

Üç Boyutlu Yazıcıların Gıda Endüstrisinde Kullanımı

Türkiye 13. Gıda Kongresi, Çanakkale, Turkey, 21 - 23 October 2020, pp.444

Tarım-Gıda 4.0

Türkiye 13. Gıda Kongresi, Çanakkale, Turkey, 21 - 23 October 2020, pp.442

Turkish Traditional Tomato Jam.

Turkish Traditional Tomato Jam. The 2"d International symposium on "Traditional Foods from Adriatic to caucasus 24-26 October 2013 Struga (Ohrid Lake)/ Macedonia. 2013, Macedonia, pp.373

Defining the Quality Criteria of Traditional Bosnian Soka Pickles.

The 2'd International Symposium on "Traditional Foods from Adriatic ro Caucasus" 24-26Oeobr2013 Struga (Ohrid Lake), Macedonia, pp.372

Impacts of Acidification and High-Pressure Treatment on Sensory Characteristics of Licorice Root Sherbet

International Conference on Agronomy and Food Science and Technology (AgroFood), İstanbul, Turkey, 20 - 21 June 2019, pp.230

Effect of Acidification Process on the Physicochemical Properties of Licorice Root Sherbet

10th Aegean Analytical Chemistry Days, AACD 2016, 29 September - 02 October 2016

KefirTarhanası

Süt Endüstrisinde Yenilikçi Yaklaşımlar Sempozyumu, Denizli, Turkey, 15 - 16 November 2012, pp.1

Mihaliç Peyniri Üretimi ve Karakteristik Özellikleri

1. Uluslararası Adriyatik'ten Kafkaslar'a Geleneksel Gıdalar Sempozyumu, Tekirdağ, Turkey, 15 - 17 April 2010, pp.575

Coğrafi İşaret ve Ezine Peyniri

Çanakkale İli Değerleri Sempozyumu, Çanakkale, Turkey, 25 - 31 August 2008, pp.1

Books & Book Chapters

COVID-19’UN GIDA TEDARİK ZİNCİRİNE YANSIMALARI

in: COVID-19 SALGININDA ÇOK BOYUTLU ETKİLER, Karaköse Selin, Editor, IKSAD Publishing House, Ankara, pp.143-170, 2021 Sustainable Development