Dr. Öğr. Üyesi ESMA ESER

Yayın Ağı

Makaleler 10

1. Salmonella Detection in Food Using a HEK-hTLR5 Reporter Cell-Based Sensor

Eser E., Felton V. A., Drolia R., Bhunia A. K.

BIOSENSORS , cilt.14, sa.9, ss.1-20, 2024 (SCI-Expanded)

2. Utilizing fab fragment-conjugated surface plasmon resonance-based biosensor for detection of Salmonella Enteritidis

ESER E., Ekiz O. Ö., Ekiz H. İ.

Journal of Molecular Recognition , cilt.37, sa.3, 2024 (SCI-Expanded)

3. E. coli O157:H7 Detection Using Surface Plasmon Resonance Based Biosensor

ESER E., EKİZ O. Ö., EKİZ H. İ.

Hacettepe Journal of Biology and Chemistry , 2023 (Hakemli Dergi)

4. Piyasadan Temin Edilen Defne Uçucu Yağlarının Kalite Özelliklerinin Karşılaştırılması ve Antimikrobiyal Özelliklerinin Belirlenmesi

GÖKŞEN G., ESER E., EKİZ H. İ.

Çukurova Tarım ve Gıda bilimleri dergisi (Online) , cilt.37, sa.1, 2022 (Hakemli Dergi)

5. GREEN SYNTHESIS OF SILVER NANOPARTICLES AS AN ANTIBACTERIAL AGENT: OPTIMIZATION OF SYNTHESIS CONDITIONS WITH RESPONSE SURFACE METHODOLOGY

Arslantürk S., UZUNOĞLU D., ESER E., EKİZ H. İ., ÖZER A.

Eskişehir Technical University Journal of Science and and Technology A- Applied Sciences and Engineering , 2019 (Hakemli Dergi)

6. EFFECT OF FAR INFRARED PRE-PROCESSING ON MICROBIOLOGICAL, PHYSICAL AND CHEMICAL PROPERTIES OF PEANUTS

ESER E., EKİZ H. İ.

Carpathian Journal of Food Science Technology , cilt.10, sa.1, ss.35-44, 2018 (ESCI)

7. Synthesis and Characterization of Hierarchical Flower-Like ZnO Particles as Effective Adsorbent and Antibacterial Agent

Karagöz M., Mersin G., UZUNOĞLU D., ESER E., EKİZ H. İ., ÖZER A.

International Journal of Chemical Engineering and Applications , cilt.8, sa.5, ss.311-318, 2017 (Hakemli Dergi)

8. Surface temperature a critical parameter to control peanut quality during far infrared pretreatment process

ESER E., Ekiz H.

International Food Research Journal , cilt.23, sa.5, ss.2130-2137, 2016 (Scopus)

9. EVALUATION OF DIFFERENT DETACHMENT METHODS FOR THE BACTERIAL RECOVERY FROM PARSLEY SURFACE

BOBUŞ ALKAYA G., ESER E., EKİZ H. İ.

Journal of Food, Agriculture and Environment , 2016 (Hakemli Dergi)

10. Rapid Detection of Foodborne Pathogens by Surface Plasmon Resonance Biosensors

ESER E., Okan Öner E., Çelik H., Selim S., DANA A., EKİZ H. İ.

International Journal of Bioscience, Biochemistry and Bioinformatics , cilt.5, sa.6, ss.329-335, 2015 (Hakemli Dergi)

Hakemli Bilimsel Toplantılarda Yayımlanmış Bildiriler 13

1. ANTIMICROBIAL ACTIVITY OF LAURUS NOBILIS ESSENTIAL OIL ON ESCHERICHIA COLI ATCC 25922

Erbaşcivan D., ESER E., EKİZ H. İ.

2nd Cilicia International Symposium on Engineering and Technology, Mersin, Türkiye, 10 - 12 Ekim 2019, (Tam Metin Bildiri)

2. Tavuk Göğüs Etindeki Escherichia coli ATCC 25922 Populasyonu Üzerine Defne Uçucu Yağın Etkisi

Erbaşcivan D., ESER E., EKİZ H. İ.

5. ULUSLARARASIBEYAZ ET KONGRESİ, Ankara, Türkiye, 24 - 28 Nisan 2019, (Tam Metin Bildiri)

3. Determination of Antimicrobial Activities of Some Essential Oils

Karabulut M., ESER E., EKİZ H. İ., ALTAN METE A.

3rd Central Anatolia Region First Agriculture and Food Congress, 26 - 28 Ekim 2017, ss.325, (Özet Bildiri)

4. BAZI UÇUCU YAĞLARIN ANTİMİKROBİYAL AKTİVİTELERİNİNBELİRLENMESİ

Karabulut M., ESER E., EKİZ H. İ., ALTAN METE A.

İç Anadolu Bölgesi 3. Tarım ve Gıda Kongresi, 26 - 28 Ekim 2017, cilt.27, ss.325, (Özet Bildiri)

5. Antibody fragmentation technique for salmonella detection by SPR based biosensor

ESER E., EKİZ H. İ.

European Biotechnology Congress, Dubrovnik, Hırvatistan, 25 - 27 Mayıs 2017, cilt.256, ss.21, (Özet Bildiri)

6. Antimicrobial activity of essential oils of Laurus nobilis, Rosmarinus officinalis, and Myrtus communis on common foodborne pathogens

GÖKŞEN G., ESER E., EKİZ H. İ.

European Biotechnology Congress, Dubrovnik, Hırvatistan, 25 - 27 Mayıs 2017, cilt.256, ss.27, (Özet Bildiri)

7. Synthesis and Characterization of HierarchicalFlower-Like ZnO Particles as Effective Adsorbent andAntibacterial Agent

Karagöz M., Mersin G., UZUNOĞLU D., ESER E., EKİZ H. İ., ÖZER A.

Conference on Chemistry and Chemical Engineering (ICCCE 2017), 14 - 16 Ağustos 2017, ss.47, (Tam Metin Bildiri)

8. Optimization with Response Surface Methodology of Green Synthesis Conditions of SilverNanoparticles as an Antibacterial Agent

Arslantürk S., UZUNOĞLU D., ESER E., EKİZ H. İ., ÖZER A.

International Conference on Advances and Innovations in Engineering (ICAIE), 10 - 12 Mayıs 2017, (Tam Metin Bildiri)

Metrikler

Yayın

Yayın (WoS)

Yayın (Scopus)

Atıf (Scopus)

H-İndeks (Scopus)

Proje

BM Sürdürülebilir Kalkınma Amaçları