SCI, SSCI ve AHCI İndekslerine Giren Dergilerde Yayınlanan Makaleler
Storage stability of cod liver oil organogels formed with beeswax and carnauba wax
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY
, cilt.50, sa.2, ss.404-412, 2015 (SCI-Expanded)
Diğer Dergilerde Yayınlanan Makaleler
Preventing Phase Seperation Problem with Natural Waxes in Sesame Paste
New knowledge Journal of science
, cilt.7, sa.2, ss.119-126, 2018 (Hakemli Dergi)
Preventing Phase Separation Problem with Natural Waxes in Sesamme Paste
New Knowledge Journal of Science
, cilt.7, sa.2, ss.119-126, 2018 (Hakemli Dergi)
Balık Üretiminden Kaynaklanan Kirlilik ve Çözüm Yolları
SU URUNLERI DERGISI
, cilt.23, ss.295-298, 2006 (Hakemli Dergi)
Organik Balık Üretimi nin Mevcut Durumu
SU URUNLERI DERGISI
, cilt.23, ss.299-300, 2006 (Hakemli Dergi)
Hakemli Kongre / Sempozyum Bildiri Kitaplarında Yer Alan Yayınlar
Evaluation of the total phenolics content of industrial wastewater samples from sesame processing
International Global Climate Change Congress, Çanakkale, Türkiye, 3 - 05 Haziran 2021, ss.231
The ECOFAR Project – A Challenge for the Further Sustainable Development of Agriculture through Improving the Education of Young Eco-farmers
International Scientific and Practical Conference “Bulgaria of Regions”, Plovdiv, Bulgaristan, 22 Kasım 2019, ss.683-691
Eco Agri Project – An Opportunity to Raise Awareness towards Urban Agriculture
3rd International Conference on Awareness: Education, Science, Health and Arts-ICA2019, Çanakkale, Türkiye, 5 - 07 Aralık 2019, ss.148-149
Organic catering - a perspective for the sustainable development of the Turkish catering sector
International scientific and practical conference “Bulgaria of regions Socio economic zoningtraditions, contemporary state and problems, Plovdiv, Bulgaristan, 19 - 21 Ekim 2018, ss.287-292
Effects on Different Vegetable Oils on Egg Quality
INTERNATIONAL CONFERENCE ON SCIENCE AND TECHNOLOGY, 5 - 09 Eylül 2018
Preparation and characterization of orange and mandarin essential oil incorporated
Tunisian Chemical Society, Science and Engineering of polymeric materials, 18 - 21 Mart 2018
EFFECTS OF ORANGE PEEL OIL ON QUAIL (COTURNIX COTURNIX JAPONICA) GROWTH-PERFORMANCE, EGG QUALITY AND BLOOD PARAMETERS
Jubilee International Scientific Conference”Organic Farming and Sustainable Development”, Plovdiv, Bulgaristan, 23 Şubat 2018
Free radical scavenging capacıty and phenolic content of some organic fresh citrus fruits
Organic Farming and Sustainable Development, Plovdiv, Bulgaristan, 22 - 23 Şubat 2018
PREVENTING PHASE SEPARATION PROBLEM WITH NATURAL WAXES IN SESAME PASTE
Jubilee International Scientific Conference”Organic Farming and Sustainable Development”, Plovdiv, Bulgaristan, 23 Şubat 2018, ss.28
Phenolic Content of Selected Dried Fruits
Jubilee International Scientific Conference Bulgaria of Regions, Plovdiv, Bulgaristan, 27 - 28 Ekim 2017, ss.212-213
Evaluation of Phenolic and Carotenoid Content of Turf Grass Clippings
Jubilee International Scientific Conference Bulgaria of Regions, Plovdiv, Bulgaristan, 27 - 28 Ekim 2017, ss.389-390
Evaluation of Phenolic and Carotenoid Content of Turf Glass Clippings
Jubilee International Scientific Conference Bulgari of Regions, Plovdiv, Bulgaristan, 27 - 28 Ekim 2017, ss.289-290
Determination of the Mineral Composition of Turkish Tahini Halva
Jubilee International Scientific Conference Bulgaria of Regions ”Sustainable regional development perspectives”, Plovdiv, Bulgaristan, 27 - 28 Ekim 2017, ss.256-257
Phenolic contend of selected dried fruit
Bulgaria of Regions Jubilee International Scientific Conference, Plovdiv, Bulgaristan, 27 - 28 Ekim 2017
Free radical scanvenging capacity and total phenolic contents of tahini halva
63rd Scientific Conference with International Participation ”Food Science, Engineering and Technology ”, Plovdiv, Bulgaristan, 21 - 22 Ekim 2016, ss.15
TOTAL PHENOLICS CONTENT AND FREE RADICAL SCAVENGING CAPACITY OF SWEET CHERRY FRUITS FROM CANAKKALE,TURKEY
63rd SCIENTIFIC CONFERENCE WITH INTERNATIONAL PARTICIPATION ''FOOD SCIENCE,ENGINEERING AND TECHNOLOGY-2016'', 21 - 22 Ekim 2016
Phenolics Content and Free Radical Scavenging Capacity of Cyclamen hederifolium Aiton Tubers from Kazdagi Turkey
9th CMAPSEEC Conference on Medicinal and Aromatic Plants of Southeast European Countries, Plovdiv, Bulgaristan, 26 - 29 Mayıs 2016
Phenolics Content and Free Radical Scavenging Capacity of Ophrys mammosa Desf Tubers from Kazdagi Turkey
9th Conference on Medicinal and Aromatic Plants of Southeast European Countries, Plovdiv, Bulgaristan, 26 - 29 Mayıs 2016
Antioxidant Activity and Phenolics Content of Extracts of Cyclamen hederifolium Aiton Leaves from Kazdagi Turkey
9th Conference on Medicinal and Aromatic Plants of Southeast European Countries, Plovdiv, Bulgaristan, 26 - 29 Mayıs 2016
PHENOLICS CONTENT AND FREE RADICAL SCAVENGING CAPACITY OF OPHRYS MAMMOSA DESF LEAVES FROM KAZDAGI TURKEY
9th CMAPSEEC Connference on Medicinal and Aromatic Plants of Southeast European Country, 26 - 29 Mayıs 2016
PHENOLICS CONTENT AND FREE RADICAL SCAVENGING CAPACITY OF CYCLAMEN HEDEREFOLIUM AITON TUBERS FROM KAZDAGI TURKEY
9th CMAPSEEC Conference on Medicinal and Aromatic Plants of Southeast European Countries, 26 - 29 Mayıs 2016
ANNTIOXIDANT ACTIVITY AND PHENOLICS CONTENT OF EXTRACTS OF CYCLAMEN HEDEREFOLIUM AITON LEAVES FROM KAZDAGI TURKEY
9TH CMAPSEEC Conference on Medicinal and Aromatic Plants of Southeast European Countries, 26 - 29 Mayıs 2016
(4671) Code of Good Organıc Retaılıng Practıce
5th Internatıonal Conference on Research in Education - ICRE, Edirne, Türkiye, 8 - 10 Ekim 2015, cilt.1, ss.190
(4660) ECVET - Based Traınıng of Traıners ın Organıc Food Retaılıng to ’xxEcoqualıfy’xx Qualıty Assurance System (ECVET- ECOQUALIFY)
5th International Conference on Research in Education - ICRE, Edirne, Türkiye, 8 - 10 Ekim 2015, cilt.1, ss.189
CODE OF ORGANIC RETAILING PRACTICE
5th International Conference, Meeting the opportunities and challenges of educational reserach, 8 - 10 Ekim 2015
4660 ECVET BASED TRAINING OF TRAINERS IN ORGANIC FOOD RETAILING TO ECOQUALIFY QUALITY ASSURANCE SYSTEM ECVET ECOQUALIFY
2015 Annual Congress, Edirne, Türkiye, 8 - 10 Ekim 2015, cilt.1, ss.189
CODE OF GOOD ORGANIC RETALING PRACTICE
ULEAD 2015 ANNUAL CONGRESS 5th International Conference on Research in Education-ICRE, Edirne, Türkiye, 8 - 10 Ekim 2015, cilt.1, ss.190
Code of Good Organic Retailing Practice
ULEAD 2015 Annual Congress 5th International Conference on Research in Education-ICRE, Edirne, Türkiye, 8 - 10 Ekim 2015, cilt.1, ss.190
ECVET Based Training of Trainers in Organic Food Retilaing to ECOQUALIFY Quality Assurance System ECVET ECOQUALIFY
ULEAD 2015 Annual Congress 5th International Conference on Research in Education-ICRE, Edirne, Türkiye, 8 - 10 Ekim 2015, cilt.1, ss.189
ECVET BASED TRAINING OF TRAINERS IN ORGANIC FOOD RETAILING TO ECOQUALIFY QUALITY ASSURANCE SYSTEM ECVET ECOQUALIFY
ULEAD 2015 ANNUAL CONGRESS 5th International Conference on Research in Education-ICRE, Edirne, Türkiye, 8 - 10 Ekim 2015, cilt.1, ss.189
Kitap & Kitap Bölümleri
Organik Sektöründeki Mesleki Eğitim Kurumları için Kılavuz
Avrupa Komisyonu, 2013