Dr. Öğr. Üyesi NAZAN ARİFOĞLU

1. Evaluation of the total phenolics content of industrial wastewater samples from sesame processing

International Global Climate Change Congress, Çanakkale, Türkiye, 3 - 05 Haziran 2021, ss.231, (Özet Bildiri)

2. The ECOFAR Project – A Challenge for the Further Sustainable Development of Agriculture through Improving the Education of Young Eco-farmers

ARİFOĞLU N., Abersek B., Kordigel M., Flogie A., KARABAYIR A., ALI B., et al.

International Scientific and Practical Conference “Bulgaria of Regions”, Plovdiv, Bulgaristan, 22 Kasım 2019, ss.683-691, (Tam Metin Bildiri) Sürdürülebilir Kalkınma

3. Eco Agri Project – An Opportunity to Raise Awareness towards Urban Agriculture

Arabska E., Ivanova M., Karabayır A., Alı B., Alatürk F., Birer S., et al.

3rd International Conference on Awareness: Education, Science, Health and Arts-ICA2019, Çanakkale, Türkiye, 5 - 07 Aralık 2019, ss.148-149, (Özet Bildiri) Sürdürülebilir Kalkınma

4. Organic catering - a perspective for the sustainable development of the Turkish catering sector

Arifoğlu N., Öğütcü M., Ormancı H. B., Karabayır A.

International scientific and practical conference “Bulgaria of regions Socio economic zoningtraditions, contemporary state and problems, Plovdiv, Bulgaristan, 19 - 21 Ekim 2018, ss.287-292, (Tam Metin Bildiri)

5. Effects on Different Vegetable Oils on Egg Quality

ÖĞÜTCÜ M., ARİFOĞLU N., DİNCER E.

INTERNATIONAL CONFERENCE ON SCIENCE AND TECHNOLOGY, 5 - 09 Eylül 2018, (Özet Bildiri)

6. Preparation and characterization of orange and mandarin essential oil incorporated

TÜRKER G., başaran i., ORAL A., YILDIRIM P., ARİFOĞLU N.

Tunisian Chemical Society, Science and Engineering of polymeric materials, 18 - 21 Mart 2018, (Özet Bildiri)

7. EFFECTS OF ORANGE PEEL OIL ON QUAIL (COTURNIX COTURNIX JAPONICA) GROWTH-PERFORMANCE, EGG QUALITY AND BLOOD PARAMETERS

KARABAYIR A., ÖĞÜTCÜ M., ACAR Ü., ARİFOĞLU N.

Jubilee International Scientific Conference”Organic Farming and Sustainable Development”, Plovdiv, Bulgaristan, 23 Şubat 2018, (Özet Bildiri)

8. Free radical scavenging capacıty and phenolic content of some organic fresh citrus fruits

TÜRKER G., ARİFOĞLU N., KOLANCILAR H.

Organic Farming and Sustainable Development, Plovdiv, Bulgaristan, 22 - 23 Şubat 2018, (Özet Bildiri)

9. PREVENTING PHASE SEPARATION PROBLEM WITH NATURAL WAXES IN SESAME PASTE

ÖĞÜTCÜ M., ARİFOĞLU N., Elmas E. T., Yeniada F.

Jubilee International Scientific Conference”Organic Farming and Sustainable Development”, Plovdiv, Bulgaristan, 23 Şubat 2018, ss.28, (Özet Bildiri)

10. Phenolic Content of Selected Dried Fruits

ARİFOĞLU N., TÜRKER G.

Jubilee International Scientific Conference Bulgaria of Regions, Plovdiv, Bulgaristan, 27 - 28 Ekim 2017, ss.212-213, (Özet Bildiri)

11. Evaluation of Phenolic and Carotenoid Content of Turf Grass Clippings

BİRER S., TÜRKER G., ARİFOĞLU N., GÖKKUŞ A.

Jubilee International Scientific Conference Bulgaria of Regions, Plovdiv, Bulgaristan, 27 - 28 Ekim 2017, ss.389-390, (Özet Bildiri)

12. Evaluation of Phenolic and Carotenoid Content of Turf Glass Clippings

BİRER S., TÜRKER G., ARİFOĞLU N., GÖKKUŞ A.

Jubilee International Scientific Conference Bulgari of Regions, Plovdiv, Bulgaristan, 27 - 28 Ekim 2017, ss.289-290, (Özet Bildiri)

13. Determination of the Mineral Composition of Turkish Tahini Halva

ARİFOĞLU N., ÖĞÜTCÜ M.

Jubilee International Scientific Conference Bulgaria of Regions ”Sustainable regional development perspectives”, Plovdiv, Bulgaristan, 27 - 28 Ekim 2017, ss.256-257, (Özet Bildiri)

14. Phenolic contend of selected dried fruit

TÜRKER G., ARİFOĞLU N.

Bulgaria of Regions Jubilee International Scientific Conference, Plovdiv, Bulgaristan, 27 - 28 Ekim 2017, (Özet Bildiri)

15. PHYSICAL CHARACTERISTICS AND MINERAL COMPOSITION OF POULTRY EGGS FROM LAYING HENS REARED AT DIFFERENT PRODUCTION SYSTEMS

KARABAYIR A., ÖĞÜTCÜ M., ARİFOĞLU N.

5th INTERNATIONAL CONFERENCE ”AGRICULTURE and FOOD”, Elenite, Bulgaristan, 20 - 24 Haziran 2017, ss.195-201, (Tam Metin Bildiri)

16. Free radical scanvenging capacity and total phenolic contents of tahini halva

ARİFOĞLU N., ÖĞÜTCÜ M., TÜRKER G., YILMAZ E.

63rd Scientific Conference with International Participation ”Food Science, Engineering and Technology ”, Plovdiv, Bulgaristan, 21 - 22 Ekim 2016, ss.15, (Özet Bildiri)

17. TOTAL PHENOLICS CONTENT AND FREE RADICAL SCAVENGING CAPACITY OF SWEET CHERRY FRUITS FROM CANAKKALE,TURKEY

TÜRKER G., ARİFOĞLU N.

63rd SCIENTIFIC CONFERENCE WITH INTERNATIONAL PARTICIPATION ''FOOD SCIENCE,ENGINEERING AND TECHNOLOGY-2016'', 21 - 22 Ekim 2016, (Özet Bildiri)

18. Phenolics Content and Free Radical Scavenging Capacity of Cyclamen hederifolium Aiton Tubers from Kazdagi Turkey

TÜRKER G., Yener F. Z., ARİFOĞLU N., Bozyel M. E., GÖNÜZ A.

9th CMAPSEEC Conference on Medicinal and Aromatic Plants of Southeast European Countries, Plovdiv, Bulgaristan, 26 - 29 Mayıs 2016, (Özet Bildiri)

19. Phenolics Content and Free Radical Scavenging Capacity of Ophrys mammosa Desf Tubers from Kazdagi Turkey

ARİFOĞLU N., Yener F. Z., TÜRKER G., Bozyel M. E., GÖNÜZ A.

9th Conference on Medicinal and Aromatic Plants of Southeast European Countries, Plovdiv, Bulgaristan, 26 - 29 Mayıs 2016, (Özet Bildiri)

20. Antioxidant Activity and Phenolics Content of Extracts of Cyclamen hederifolium Aiton Leaves from Kazdagi Turkey

Bozyel M. E., TÜRKER G., Yener F. Z., ARİFOĞLU N., GÖNÜZ A.

9th Conference on Medicinal and Aromatic Plants of Southeast European Countries, Plovdiv, Bulgaristan, 26 - 29 Mayıs 2016

21. PHENOLICS CONTENT AND FREE RADICAL SCAVENGING CAPACITY OF OPHRYS MAMMOSA DESF LEAVES FROM KAZDAGI TURKEY

YENER F. T., TÜRKER G., BOZYEL M. E., ARİFOĞLU N., GÖNÜZ A.

9th CMAPSEEC Connference on Medicinal and Aromatic Plants of Southeast European Country, 26 - 29 Mayıs 2016, (Özet Bildiri)

22. PHENOLICS CONTENT AND FREE RADICAL SCAVENGING CAPACITY OF CYCLAMEN HEDEREFOLIUM AITON TUBERS FROM KAZDAGI TURKEY

TÜRKER G., Yener F. Z., ARİFOĞLU N., BOZYEL M. E., GÖNÜZ A.

9th CMAPSEEC Conference on Medicinal and Aromatic Plants of Southeast European Countries, 26 - 29 Mayıs 2016, (Özet Bildiri)

23. ANNTIOXIDANT ACTIVITY AND PHENOLICS CONTENT OF EXTRACTS OF CYCLAMEN HEDEREFOLIUM AITON LEAVES FROM KAZDAGI TURKEY

BOZYEL M. E., TÜRKER G., YENER F. Z., ARİFOĞLU N., GÖNÜZ A.

9TH CMAPSEEC Conference on Medicinal and Aromatic Plants of Southeast European Countries, 26 - 29 Mayıs 2016, (Özet Bildiri)

24. Evaluation of Radical Scavenging Capacity and Phenolic Content of Extracts of Kiwano Fruit Cucumis metuliferus Cultivated in Canakkale Region Turkey

ARİFOĞLU N., TÜRKER G., KIZILKAYA B.

IVth International Scientific Conference Climate Change, Economic Development, Environment and People (CCEDEP), Plovdiv, Bulgaristan, 7 - 09 Ekim 2014, cilt.2, ss.22-23

25. Radical Scavenging and Phenolic Content ofPersimmon Fruit Diospyros kaki Cultivated inCanakkale Region Turkey

TÜRKER G., KIZILKAYA B., ARİFOĞLU N.

FOURTH INTERNATIONAL SCIENTIFIC CONFERENCECLIMATE CHANGE, ECONOMIC DEVELOPMENT, ENVIRONMENT AND PEOPLE CONFERENCE (CCEDEP), 7 - 09 Ekim 2014, cilt.2, ss.20-21