Publications & Works

Published journal articles indexed by SCI, SSCI, and AHCI

Articles Published in Other Journals

Refereed Congress / Symposium Publications in Proceedings

Protected Geographical Indication Products And Improving The Value Chain: The Case of Ezine Cheese with Intelligent Tracking Systems

VIII. INTERNATIONAL ICONTECH CONFERENCE ON INNOVATIVE SURVEYS IN POSITIVE SCIENCES, Baku, Azerbaijan, 16 - 18 March 2024

Perception of Employees in the Dairy Industry towards Digital-Smart Tracking Systems: A Case Study on Ezine Cheese Producers

3rd International Congress of the Turkish Journal of Agriculture - Food Science and Technology- TURJAF 2023, Malatya, Turkey, 13 - 16 September 2023, pp.103

Natural Preservative and Pesticide Potantial of White Cheese Isolated Lactic Acid Bacteria: Quorum Quenching, Antibacterial and Antitumor

3rd International Congress of the Turkish Journal of Agriculture - Food Science and Technology- TURJAF 2023, Malatya, Turkey, 13 - 16 September 2023, pp.104

Sanitizing Stainless Steel Process surfaces by New Natural Disinfectant Formula

VI. International Anatolian Agriculture, Food, Environment and Biology Congress, Konya, Turkey, 7 - 09 October 2022, vol.1, pp.381

Biofilm Formation of blaCTX-M positive Enterobacteriales Isolated from Bovine Milk with Subclinical Mastitis

3 rd Union of Thrace Universities International Health Sciences Congress, Çanakkale, Turkey, 24 - 26 October 2019, pp.188-189

Biofilm Formation of blaCTX-M positive Enterobacteriales Isolated from Bovine Milk with Subclinical Mastitis.

Union of Thrace universities 3. International Health Sciences Congress, Çanakkale, Turkey, 24 - 26 October 2019

APPLICABILITY OF NATURAL QUORUM QUENCHING DISINFECTANT FOR FOOD INDUSTRY

The 4th International Conference on Sustainable Development (ICSD), Atina, Greece, 11 - 15 April 2018, pp.58

Microbial Load of White Cheese Process Lines after CIP and COP: A Case Study in Turkey. Poster Presentation

3 rd. European Congress on Microbial Biofilms-Basic and Clinical Aspects, Foodmicro201, 19 - 22 July 2016

Milky Göce Production Nutritional Value

3.International Symposium on Traditional Foods from Adriatic to Caucasus, 1 - 04 October 2015, pp.125

mportance of the Biofilms on Food Safety Sustainability

Regional Workshop on Sustainable Management of Food Security, 9 - 10 April 2015

Importance of the Biofilms on Food Safety Sustainability

Regional Workshop on Sustainable Management of Food Security, İstanbul, Turkey, 9 - 10 April 2015

Hazard Analyses and Critical Control Point s System Optimization in Tahini Halva Production

International Journal of Food Science and Technology (Ifst) 50 th Volume Celebration Conference, 17 - 19 February 2015

Hazard Analysis and Crtical Control Points System Optimization in Tahini Helva Production

ICFST 50TH CELEBRATION CONFERENCE: THE FUTURE OF FOOD INNOVATION, 17 - 19 February 2015, pp.92

Biofilm Risk in Turkish Dairy Industry

3 rd. European Congress on Microbial Biofilms-Basic and Clinical Aspects, Eurobiofilm2013, 9 - 12 September 2013

Determination of Dairy Companies’ Problems in The Ezine Region. Poster Presentation

23 rd. International ICFMH Symposium, FoodMicro2012 Global Issues in Food Microbiology, 3 - 07 September 2012

Effects of Production Stages on Turkish Delight or Lokhum

23 rd. International ICFMH Symposium, FoodMicro2012 Global Issues in Food Microbiology, 3 - 07 September 2012

The Antimicrobial Effect of Origanum onites and Ocimum basilicum Essential oils against Salmonella serovar Typhimurium in Minced Beef Meat

23rd International ICFMH Symposium Food Micro-2012 Global Issues in Food Microbiology, İstanbul, Turkey, 3 - 07 September 2012, pp.777

Effects of Production Stages on Turkish Delight Lokum Microbiological Quality

23rd International ICFMH Symposium Food Micro-2012 Global Issuesin Food Microbiology, İstanbul, Turkey, 3 - 07 September 2012

Kaşar Peyniri Üretim Hattı Mikroflorasının Belirlenmesi

Türkiye 3. Ulusal Veteriner Gıda Hijyeni Kongresi, Bursa, Turkey, 14 - 16 May 2009

Geleneksel Bayramiç Tahin Helvası

Bayramiç Sempozyumu, Çanakkale, Turkey, 3 - 05 August 2007, pp.185

Books & Book Chapters

Applicability Of Natural Quorum Quenching Disinfectant For Food Industry

in: Research & Review in Engineering, BAŞYİĞİT KILIÇ G., ÇİFÇİ, A., YILMAZ A., Editor, Gece Açık Akademi Yayınları, Ankara, pp.187-196, 2019

Importance of Biofilms on Dairy Industry Safety.

in: Understanding microbial pathogens: current knowledge and educational ideas on antimicrobial research, A.Mendez-Vilas, Editor, Microbiology Book Series #7, Badajoz, pp.146-152, 2018

Importance of Biofilms on Dairy Industry Safety

in: Understanding microbial pathogens: current knowledge and educational ideas on antimicrobial research, (Enrique Torres-Hergueta and A. Méndez-Vilas, Eds.), Editor, Formatex Research Center, pp.146-152, 2018

Karmaşık (Kompleks) Sayılar

in: Temel Matematik, Can AKTAŞ, Editor, Kriter, 2013

Çarpanlara Ayırma

in: Temel Matematik, Can Aktaş, Editor, Kriter, İstanbul, 2013

Metrics

Publication

58

Citation (WoS)

10

H-Index (WoS)

2

Citation (Scopus)

13

H-Index (Scopus)

2

Project

7

Intellectual Property

1