Prof. Dr. SERCAN KARAV

Yayın Ağı

Makaleler 142

1. Gut microbiota–cholesterol crosstalk in cardiovascular diseases: mechanisms, metabolites, and therapeutic modulation

Abavisani M., Sajjadi S. M., Ebadpour N., KARAV S., Sahebkar A.

Nutrition and Metabolism , cilt.23, sa.1, 2026 (SCI-Expanded, Scopus)

2. Recent advances in copolymeric systems for Curcumin delivery: enhancing solubility and bioavailability

Nejabat M., Hadizadeh F., KARAV S., Kesharwani P., Sahebkar A.

Polymer Bulletin , cilt.83, sa.3, 2026 (SCI-Expanded, Scopus)

3. Harnessing the role of insulin-like growth factor in glioblastoma: a comprehensive review

Nakhaei A., Afshari S., Mohammadian M., Ahmadi S. S., Mohatshami E., Jalili-Nik M., et al.

Neuroscience , cilt.594, ss.172-186, 2026 (SCI-Expanded, Scopus)

4. Targeted delivery of phytochemicals via nanocarriers: Emerging strategies for psoriasis and acne

Darbandy Z. J., Oroojalian F., Kesharwani P., KARAV S., Sahebkar A.

South African Journal of Botany , cilt.189, ss.68-85, 2026 (SCI-Expanded, Scopus)

5. The Role of Nutraceuticals in Autoimmune Skin Diseases

Khoshrou A., Arasteh Nodeh A. M., KARAV S., Sahebkar A.

Clinical Drug Investigation , cilt.46, sa.1, ss.1-4, 2026 (SCI-Expanded, Scopus)

6. Therapeutic potential of polyphenols in managing thalassemia: A comprehensive review

Jamali S., Jamali B., Golabi M., Rostami M., Yousefi Z., Dabbaghipour R., et al.

AVICENNA JOURNAL OF PHYTOMEDICINE , cilt.16, sa.1, ss.48-65, 2026 (ESCI, Scopus)

7. Interleukin-1β biosensors: Emerging analytical approaches for precision diagnostics

Bahaabadi Z. J., Mahmoudi A., KARAV S., Kesharwani P., Sahebkar A.

Microchemical Journal , cilt.220, 2026 (SCI-Expanded, Scopus)

8. The Emerging role of lipoprotein(a) in diabetic kidney disease: possible pathophysiological links and unresolved mechanisms

Yaribeygi H., Maleki M., KARAV S., Kesharwani P., Sahebkar A.

Diabetes Research and Clinical Practice , cilt.231, 2026 (SCI-Expanded, Scopus)

9. Curcumin as a modulator of IL-18: A promising therapeutic approach for inflammatory diseases

Kaviani M., Ghoflchi S., Disfani S. M., Jalili-Nik M., Sadeghi A., KARAV S., et al.

FOOD BIOSCIENCE , cilt.75, 2026 (SCI-Expanded, Scopus)

10. Mechanistic insights into postbiotics as therapeutic agents in type 2 diabetes management

Ebadpour N., Faraji N., Abavisani M., KARAV S., Sahebkar A.

Naunyn-Schmiedeberg's Archives of Pharmacology , cilt.398, sa.12, ss.16999-17014, 2025 (SCI-Expanded, Scopus)

11. Enhancing nutritional health and patient satisfaction five years after metabolic bariatric surgery with targeted supplementation

Gorini S., Camajani E., Franchi A., Cava E., Gentileschi P., Bellia A., et al.

Journal of Translational Medicine , cilt.23, sa.1, 2025 (SCI-Expanded, Scopus)

12. The Impact of Lipoprotein Apheresis on Inflammatory Factors: A Systematic Review and Meta-Analysis

Hatami A., Eslami M., Aslani S., Alizadeh S., Sukhorukov V. N., KARAV S., et al.

Journal of Clinical Apheresis , cilt.40, sa.6, 2025 (SCI-Expanded, Scopus)

13. The multifunctional role of bovine colostrum in managing diabetes: clinical insights and potential therapeutic effects

Aiello G., Yalçıntaş Y. M., Campaci D., Lombardo M., Muthanna F. M. S., Conte C., et al.

Journal of Diabetes and Metabolic Disorders , cilt.24, sa.2, 2025 (ESCI)

14. Exosome/Extracellular Vesicles-Based Therapeutics in Alzheimer’s Disease: Neuroprotective Roles and Future Perspectives

Ebadpour N., Abavisani M., KARAV S., Kesharwani P., Sahebkar A.

Journal of Molecular Neuroscience , cilt.75, sa.4, 2025 (SCI-Expanded)

15. From the hive to the brain: synergistic potential of honeybee products with alzheimer’s drugs

El-Seedi H. R., Salama S., Shetaia A. A., Elashal M. H., El-Wahed A. A., KARAV S., et al.

Metabolic Brain Disease , cilt.40, sa.8, 2025 (SCI-Expanded)

16. SGLT-2 inhibitors beyond diabetes: a new frontier in cancer treatment

Nakhaei A., Delavar K., Azim A. S., Afshari S., Mohtashami A., Jalili-Nik M., et al.

Diabetes Research and Clinical Practice , cilt.229, 2025 (SCI-Expanded)

17. Prebiotic and Functional Fibers from Micro- and Macroalgae: Gut Microbiota Modulation, Health Benefits, and Food Applications

Deniz N., Sarıtaş S., Bechelany M., KARAV S.

International Journal of Molecular Sciences , cilt.26, sa.22, 2025 (SCI-Expanded, Scopus)

18. The Functional Role of Polyphenols Across the Human Lifespan

Koca B. E., Sarıtaş S., Bechelany M., KARAV S.

International Journal of Molecular Sciences , cilt.26, sa.22, 2025 (SCI-Expanded, Scopus)

19. Clinical Applications of Bovine Colostrum in GastrointestinaI Disorders: Mechanisms, Evidence, and Therapeutic Potential

Karakülah Y. S., Yalçıntaş Y. M., Bechelany M., KARAV S.

International Journal of Molecular Sciences , cilt.26, sa.21, 2025 (SCI-Expanded, Scopus)

20. Mechanisms, Modulation, and Mitigation: Dietary-Gut Microbiome Strategies Against Antibiotic Resistance

Abavisani M., Khoshroo N., Tafti P., Foroushan S. K., Ebadpour N., KARAV S., et al.

PROBIOTICS AND ANTIMICROBIAL PROTEINS , 2025 (SCI-Expanded)

21. Recent Advances of Silver Nanoparticles in Wound Healing: Evaluation of In Vivo and In Vitro Studies

Kaya M., Akdasci E., Eker F., Bechelany M., KARAV S.

INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES , cilt.26, sa.20, 2025 (SCI-Expanded, Scopus)

22. The road less traveled: Unexplored targets in the quest for antibiotics against Pseudomonas aeruginosa

Abavisani M., Fazeli E., Ebadpour N., KARAV S., Kesharwani P., Sahebkar A.

Biotechnology Advances , cilt.83, 2025 (SCI-Expanded, Scopus)

23. Microbial-Based Green Synthesis of Silver Nanoparticles: A Comparative Review of Bacteria- and Fungi-Mediated Approaches

Akdasci E., Eker F., DUMAN H., Bechelany M., KARAV S.

INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES , cilt.26, sa.20, 2025 (SCI-Expanded, Scopus)

24. Rethinking Nutrition in Chronic Kidney Disease: Plant Foods, Bioactive Compounds, and the Shift Beyond Traditional Limitations: A Narrative Review

Nogueira-Rio N., Mondragon Portocarrero A. d. C., Lamas Freire A., Franco C. M., Canbolat A. A., KARAV S., et al.

Foods , cilt.14, sa.19, 2025 (SCI-Expanded)

25. Recombinant Production and Characterization of a Novel α-L-Fucosidase from Bifidobacterium castoris

Pekdemir B., KARAV S.

International Journal of Molecular Sciences , cilt.26, sa.19, 2025 (SCI-Expanded)

26. Comprehensive Review of Silver Nanoparticles in Food Packaging Applications

Okur E. E., Eker F., Akdasci E., Bechelany M., KARAV S.

INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES , cilt.26, sa.20, 2025 (SCI-Expanded, Scopus)

27. RNA-based antibacterial agents: Mechanisms, functional insights, and challenges in therapeutic development

Abavisani M., Sajjadi S. M., Ebadpour N., Kesharwani P., KARAV S., Sahebkar A.

Chemical Engineering Journal , cilt.520, 2025 (SCI-Expanded, Scopus)

28. Lerodalcibep: Another Crucial Addition to the Dyslipidaemia Arsenal

Sahebkar A., KARAV S., Almahmeed W., Jamialahmadi T.

Reviews in Cardiovascular Medicine , cilt.26, sa.9, 2025 (SCI-Expanded, Scopus)

29. Parkinson's disease and brain insulin signaling: Mechanisms and potential role of GLP-1 mimetics

Foroozanmehr B., Hemmati M. A., Yaribeygi H., KARAV S., Jamialahmadi T., Sahebkar A.

Brain Research , cilt.1862, 2025 (SCI-Expanded)

30. Enhancing curcumin's efficacy with zinc oxide nanoparticles: A dynamic duo in combatting disease

Nejabat M., Hadizadeh F., KARAV S., Kesharwani P., Sahebkar A.

International Journal of Pharmaceutics , cilt.681, 2025 (SCI-Expanded, Scopus)

31. Phytochemicals as Modulators of NETosis: A Comprehensive Review on Their Mechanisms and Therapeutic Potential

Askarizadeh F., KARAV S., Sahebkar A.

Phytotherapy Research , cilt.39, sa.8, ss.3545-3577, 2025 (SCI-Expanded, Scopus)

32. Exploring the Therapeutic Potential of Bovine Colostrum for Cancer Therapies

Yalçıntaş Y. M., Bechelany M., KARAV S.

International Journal of Molecular Sciences , cilt.26, sa.16, 2025 (SCI-Expanded)

33. Bee products in the fight against Helicobacter pylori and molecular interactions

El-Seedi H. R., Refaey M. S., Abd El-Wahed A. A., Albadawy A., KARAV S., El-Seedi S. H., et al.

Microbial Pathogenesis , cilt.205, 2025 (SCI-Expanded, Scopus)

34. Neuroprotective and cognitive benefits of Semaglutide: Insights into the underlying molecular mechanisms

Yaghmayee S., Moazzeni A. S., Jamialahmadi T., KARAV S., Yaribeygi H., Kesharwani P., et al.

Neuroscience , cilt.579, ss.187-197, 2025 (SCI-Expanded, Scopus)

35. Gut Microbiota-Modulating Functions of Bovine Colostrum and Bovine Milk Oligosaccharides

Yalcintas Y. M., DUMAN H., Bechelany M., Binmowyna M. N., Raposo A., Ahmad M. F., et al.

FOOD REVIEWS INTERNATIONAL , 2025 (SCI-Expanded)

36. Nanozymes: A novel approach to upgrade atherosclerosis treatment

Mahjoubin-Tehran M., Kesharwani P., Alamahmeed W., KARAV S., Sahebkar A.

PATHOLOGY RESEARCH AND PRACTICE , 2025 (SCI-Expanded, Scopus)

37. Polyphenols as Antiviral Agents: Their Potential Against a Range of Virus Types

Coşkun N., Demir R., Canbolat A. A., Sarıtaş S., Pekdemir B., Bechelany M., et al.

Nutrients , cilt.17, sa.14, 2025 (SCI-Expanded, Scopus)

38. Proteomic and N-glycomic comparison of synthetic and bovine whey proteins and their effect on human gut microbiomes in vitro

Bolino M., DUMAN H., Avci I., Kayili H. M., Petereit J., Zundel C., et al.

MICROBIOLOGY SPECTRUM , 2025 (SCI-Expanded, Scopus)

39. Ferulic acid: extraction, estimation, bioactivity and applications for human health and food

Kumar M., Kaushik D., Shubham S., Kumar A., Kumar V., Oz E., et al.

Journal of the Science of Food and Agriculture , cilt.105, sa.8, ss.4168-4177, 2025 (SCI-Expanded, Scopus)

40. Nano-phytoconstituents: Recent advances, regulatory insights, challenges, and future horizons

Beygi M., Oroojalian F., KARAV S., Kesharwani P., Sahebkar A.

Journal of Drug Delivery Science and Technology , cilt.108, 2025 (SCI-Expanded)

41. Osteopontin: Its Properties, Recent Studies, and Potential Applications

Karasalih B., DUMAN H., Bechelany M., KARAV S.

International Journal of Molecular Sciences , cilt.26, sa.12, 2025 (SCI-Expanded, Scopus)

42. Green Synthesis of Silver Nanoparticles Using Plant Extracts: A Comprehensive Review of Physicochemical Properties and Multifunctional Applications

Eker F., Akdasci E., DUMAN H., Bechelany M., KARAV S.

INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES , cilt.26, sa.13, 2025 (SCI-Expanded, Scopus)

43. Lactoperoxidase: Properties, Functions, and Potential Applications

Özhan H. K., DUMAN H., Bechelany M., KARAV S.

International Journal of Molecular Sciences , cilt.26, sa.11, 2025 (SCI-Expanded, Scopus)

44. Polyphenols in Foods and Their Use in the Food Industry: Enhancing the Quality and Nutritional Value of Functional Foods

Coşkun N., Sarıtaş S., Bechelany M., KARAV S.

International Journal of Molecular Sciences , cilt.26, sa.12, 2025 (SCI-Expanded, Scopus)

45. The Effects of Curcuminoids Supplementation on Serum Adipokines: An Umbrella Review of Meta-Analyses of Randomized Controlled Trials

Bahrami L. S., Rahnama I., Chambari M., Norouzy A., KARAV S., Arabi S. M., et al.

Phytotherapy Research , cilt.39, sa.5, ss.2250-2261, 2025 (SCI-Expanded)

46. Beyond the Gut: Unveiling Butyrate's Global Health Impact Through Gut Health and Dysbiosis-Related Conditions: A Narrative Review.

Kalkan A. E., BinMowyna M. N., Raposo A., Ahmad M. F., Ahmed F., Otayf A. Y., et al.

Nutrients , cilt.17, sa.8, 2025 (SCI-Expanded, Scopus)

47. Novel Endo-β-N-Acetylglucosaminidases Derived from Human Fecal Samples Selectively Release N-Glycans from Model Glycoproteins.

Bolino M., Haththotuwe Gamage N., Duman H., Abiodun O., De Mello A. S., Karav S., et al.

Foods (Basel, Switzerland) , cilt.14, sa.8, 2025 (SCI-Expanded)

48. Unraveling the role of Globularia species in modern medicine based on evidence from photochemistry, traditional uses and biological activities

El-Seedi H. R., Sabry A., Abolibda T. Z., Guo Z., Nahar L., Sarker S. D., et al.

Phytomedicine , cilt.139, 2025 (SCI-Expanded)

49. Targeting mTOR with curcumin: therapeutic implications for complex diseases

Khayatan D., Razavi S. M., Arab Z. N., Nasoori H., Fouladi A., Pasha A. V. K., et al.

Inflammopharmacology , cilt.33, sa.4, ss.1583-1616, 2025 (SCI-Expanded, Scopus)

50. A novel approach to glioblastoma multiforme treatment using modulation of key pathways by naturally occurring small molecules

Afshari A. R., Sanati M., Aminyavari S., Keshavarzi Z., Ahmadi S. S., Oroojalian F., et al.

Inflammopharmacology , cilt.33, sa.3, ss.1237-1254, 2025 (SCI-Expanded, Scopus)

51. Impact of a Limosilactobacillus fermentum, Quercetin, and Resveratrol Nutraceutical on Fecal Microbiota Composition and Metabolic Activity in Healthy and Hypertensive Subjects

Brasil J. M. A., Melo N. C. d. O., Sampaio K. B., Costa P. C. T. d., DUMAN H., KARAV S., et al.

Foods , cilt.14, sa.6, 2025 (SCI-Expanded)

52. Glucosinolates in Human Health: Metabolic Pathways, Bioavailability, and Potential in Chronic Disease Prevention

Baldelli S., Lombardo M., D’Amato A., KARAV S., Tripodi G., Aiello G.

Foods , cilt.14, sa.6, 2025 (SCI-Expanded, Scopus)

53. Lactoferrin: Properties and Potential Uses in the Food Industry

Demir R., Sarıtaş S., Bechelany M., KARAV S.

International Journal of Molecular Sciences , cilt.26, sa.4, 2025 (SCI-Expanded, Scopus)

54. Lipid nanoparticle-based delivery of small interfering RNAs: New possibilities in the treatment of diverse diseases

Askarizadeh A., Vahdat-Lasemi F., KARAV S., Kesharwani P., Sahebkar A.

European Polymer Journal , cilt.223, 2025 (SCI-Expanded, Scopus)

55. Beyond the Hayflick limit: How microbes influence cellular aging.

Abavisani M., Faraji S., Ebadpour N., Karav S., Sahebkar A.

Ageing research reviews , cilt.104, ss.102657, 2025 (SCI-Expanded)

56. Fucosidosis: A Review of a Rare Disease.

Pekdemir B., Bechelany M., Karav S.

International journal of molecular sciences , cilt.26, sa.1, 2025 (SCI-Expanded, Scopus)

57. Traumatic brain injury: a review of pathophysiology and therapeutic potential of polyphenols

Shahbaz S. K., Fathollazadeh P., Zare I., Sathyapalan T., Sadeghi M., Dehnavi S., et al.

Nutritional Neuroscience , cilt.28, sa.10, ss.1255-1288, 2025 (SCI-Expanded, Scopus)

58. The long-term and post-prandial effects of berry consumption on endothelial dysfunction in adults: a systematic review and meta-analysis of randomised controlled trials

Talebi S., Shirani M., Shokri-Mashhadi N., Sadeghi O., KARAV S., Bagherniya M., et al.

International Journal of Food Sciences and Nutrition , cilt.76, sa.2, ss.134-164, 2025 (SCI-Expanded, Scopus)

59. Exploring Gender Differences in the Effects of Diet and Physical Activity on Metabolic Parameters

Gorini S., Camajani E., Feraco A., Armani A., KARAV S., Filardi T., et al.

Nutrients , cilt.17, sa.2, 2025 (SCI-Expanded, Scopus)

60. Hepatic effects of GLP-1 mimetics in diabetic milieu: A mechanistic review of involved pathways

Yaribeygi H., Kashian K., Moghaddam K. I., Karim S. R., Bagheri N., KARAV S., et al.

Journal of Diabetes and its Complications , cilt.39, sa.1, 2025 (SCI-Expanded, Scopus)

61. Chitosan and Its Nanoparticles: A Multifaceted Approach to Antibacterial Applications

Akdaşçi E., Duman H., Eker F., Bechelany M., Karav S.

Nanomaterials , cilt.15, sa.2, 2025 (SCI-Expanded, Scopus)

62. Identification and comparison of N-glycome profiles from common dietary protein sources

Bolino M., Avcı İ., Kayili H. M., Duman H., Salih B., Karav S., et al.

Food Chemistry: X , cilt.25, 2025 (SCI-Expanded, Scopus)

63. Biological and Nutritional Applications of Microalgae

Sarıtaş S., Kalkan A. E., Yılmaz K., Gurdal S., Göksan T., Witkowska A. M., et al.

Nutrients , cilt.17, sa.1, 2025 (SCI-Expanded, Scopus)

64. Prebiotics: types, selectivity and utilization by gut microbes

Yalçıntaş Y. M., Bolino M. J., DUMAN H., Sarıtaş S., Pekdemir B., Kalkan A. E., et al.

International Journal of Food Sciences and Nutrition , cilt.76, sa.8, ss.798-824, 2025 (SCI-Expanded, Scopus)

65. Exploring the Potential of Black Chokeberry (Aronia melanocarpa) as a Health-Enhancing Agent: A Comprehensive Overview

DUMAN H., Üner B., Sarıtaş S., Bolat E., Yalçıntaş Y. M., Kalkan A. E., et al.

Journal of Food Biochemistry , cilt.2025, sa.1, 2025 (SCI-Expanded, Scopus)

66. Human Milk Oligosaccharides: Decoding Their Structural Variability, Health Benefits, and the Evolution of Infant Nutrition

Duman H., Bechelany M., Karav S.

Nutrients , cilt.17, sa.1, 2025 (SCI-Expanded, Scopus)

67. Curcumin-based nanofibers: A promising approach for cancer therapy.

Rahiman N., Kesharwani P., Karav S., Sahebkar A.

Pathology, research and practice , cilt.266, ss.155791, 2024 (SCI-Expanded)

68. Gender differences in dietary patterns and physical activity: an insight with principal component analysis (PCA)

Feraco A., Gorini S., Camajani E., Filardi T., KARAV S., Cava E., et al.

Journal of Translational Medicine , cilt.22, sa.1, 2024 (SCI-Expanded, Scopus)

69. Functional Yogurt: Types and Health Benefits

Sarıtaş S., Mondragon Portocarrero A. d. C., Miranda J. M., Witkowska A. M., KARAV S.

Applied Sciences (Switzerland) , cilt.14, sa.24, 2024 (SCI-Expanded, Scopus)

70. Mechanisms and Potential Benefits of Neuroprotective Agents in Neurological Health

Pekdemir B., Raposo A., Saraiva A., Lima M. J., Alsharari Z. D., BinMowyna M. N., et al.

Nutrients , cilt.16, sa.24, 2024 (SCI-Expanded, Scopus)

71. Regulatory effects of statins on CCL2/CCR2 axis in cardiovascular diseases: new insight into pleiotropic effects of statins

Gholamalizadeh H., Ensan B., KARAV S., Jamialahmadi T., Sahebkar A.

Journal of Inflammation (United Kingdom) , cilt.21, sa.1, 2024 (SCI-Expanded, Scopus)

72. Effect of statins on arterial wall inflammation as assessed by 18F-FDG PET CT: an updated systematic review and meta-analysis

Jamialahmadi T., Reiner Ž., Simental-Mendia L. E., Almahmeed W., KARAV S., Eid A. H., et al.

Journal of Inflammation (United Kingdom) , cilt.21, sa.1, 2024 (SCI-Expanded, Scopus)

73. Bovine Colostrum in Pediatric Nutrition and Health

Canbolat A. A., Lombardo M., Mondragon A. d. C., López J. M. M., Bechelany M., KARAV S.

Nutrients , cilt.16, sa.24, 2024 (SCI-Expanded, Scopus)

74. Lactoferrin as a Versatile Agent in Nanoparticle Applications: From Therapeutics to Agriculture

Akdaşçi E., Eker F., Duman H., Singh P., Bechelany M., Karav S.

Nanomaterials , cilt.14, sa.24, 2024 (SCI-Expanded, Scopus)

75. The Potential Applications of Natural Colostrum in Skin Health

Bolat E., Karagöz Z., Alves J. L. d. B., Neto J. P. R. C., Witkowska A. M., El-Seedi H., et al.

Cosmetics , cilt.11, sa.6, 2024 (ESCI)

76. Gender Differences in Dietary Patterns and Eating Behaviours in Individuals with Obesity

Feraco A., Armani A., Gorini S., Camajani E., Quattrini C., Filardi T., et al.

Nutrients , cilt.16, sa.23, 2024 (SCI-Expanded, Scopus)

77. Modulation of the ubiquitin-proteasome system by curcumin: Therapeutic implications in cancer.

Torghabe S. Y., Alavi P., Rostami S., Davies N. M., Kesharwani P., Karav S., et al.

Pathology, research and practice , cilt.265, ss.155741, 2024 (SCI-Expanded)

78. Gold Nanoparticles in Nanomedicine: Unique Properties and Therapeutic Potential.

Eker F., Akdaşçi E., Duman H., Bechelany M., Karav S.

Nanomaterials (Basel, Switzerland) , cilt.14, sa.22, 2024 (SCI-Expanded)

79. The potential of lactoferrin as antiviral and immune-modulating agent in viral infectious diseases.

Eker F., Duman H., Ertürk M., Karav S.

Frontiers in immunology , cilt.15, ss.1402135, 2024 (SCI-Expanded)

80. Utilizing ionic liquids as eco-friendly and sustainable carriers for delivering nucleic acids: A review on the revolutionary advancement in nano delivery systems.

Mirhadi E., Kesharwani P., Jha S. K., Karav S., Sahebkar A.

International journal of biological macromolecules , ss.137582, 2024 (SCI-Expanded)

81. Exploring the antioxidant properties of semaglutide: A comprehensive review.

Yaribeygi H., Maleki M., Forouzanmehr B., Kesharwani P., Jamialahmadi T., Karav S., et al.

Journal of diabetes and its complications , cilt.38, sa.12, ss.108906, 2024 (SCI-Expanded)

82. Gold Nanoparticles: Multifunctional Properties, Synthesis, and Future Prospects.

Duman H., Akdaşçi E., Eker F., Bechelany M., Karav S.

Nanomaterials (Basel, Switzerland) , cilt.14, sa.22, 2024 (SCI-Expanded, Scopus)

83. Overcoming antibiotic resistance: the potential and pitfalls of drug repurposing.

Abavisani M., Khoshrou A., Eshaghian S., Karav S., Sahebkar A.

Journal of drug targeting , ss.1-55, 2024 (SCI-Expanded, Scopus)

84. Updated Review of Metal Nanoparticles Fabricated by Green Chemistry Using Natural Extracts: Biosynthesis, Mechanisms, and Applications.

El-Seedi H. R., Omara M. S., Omar A. H., Elakshar M. M., Shoukhba Y. M., Duman H., et al.

Bioengineering (Basel, Switzerland) , cilt.11, sa.11, 2024 (SCI-Expanded)

85. Decoy oligodeoxynucleotides: A promising therapeutic strategy for inflammatory skin disorders.

Mahjoubin-Tehran M., Rezaei S., Karav S., Kesharwani P., Sahebkar A.

Human immunology , cilt.85, sa.6, ss.111161, 2024 (SCI-Expanded)

86. Dietary Polyphenols, Food Processing and Gut Microbiome: Recent Findings on Bioavailability, Bioactivity, and Gut Microbiome Interplay.

Sejbuk M., Mirończuk-Chodakowska I., Karav S., Witkowska A. M.

Antioxidants (Basel, Switzerland) , cilt.13, sa.10, 2024 (SCI-Expanded)

87. Nutritional factors and physical frailty: Highlighting the role of functional nutrients in the prevention and treatment.

Ziaei R., Shahdadian F., Bagherniya M., Karav S., Sahebkar A.

Ageing research reviews , ss.102532, 2024 (SCI-Expanded)

88. Role of bovine colostrum against various diseases

Yalçıntaş Y. M., DUMAN H., Rocha J. M., Bartkiene E., KARAV S., ÖZOĞUL F.

Food Bioscience , cilt.61, 2024 (SCI-Expanded, Scopus)

89. The Impact of Freeze Drying on Bioactivity and Physical Properties of Food Products

Coşkun N., Sarıtaş S., Jaouhari Y., Bordiga M., KARAV S.

Applied Sciences (Switzerland) , cilt.14, sa.20, 2024 (SCI-Expanded, Scopus)

90. Silver Nanoparticles in Therapeutics and Beyond: A Review of Mechanism Insights and Applications

Eker F., Duman H., Akdaşçi E., Witkowska A. M., Bechelany M., Karav S.

Nanomaterials , cilt.14, sa.20, 2024 (SCI-Expanded, Scopus)

91. Silver Nanoparticles: A Comprehensive Review of Synthesis Methods and Chemical and Physical Properties.

Duman H., Eker F., Akdaşçi E., Witkowska A. M., Bechelany M., Karav S.

Nanomaterials (Basel, Switzerland) , cilt.14, sa.18, 2024 (SCI-Expanded)

92. Proteomic and N-glycomic comparison of synthetic and bovine whey proteins and their effect on human gut microbiomes.

Bolino M., Duman H., Avcı İ., Kayili H. M., Petereit J., Zundel C., et al.

bioRxiv : the preprint server for biology , 2024 (Hakemli Dergi)

93. Substitutive Effects of Milk vs. Vegetable Milk on the Human Gut Microbiota and Implications for Human Health.

Mondragon Portocarrero A. D. C., Lopez-Santamarina A., Lopez P. R., Ortega I. S. I., Duman H., Karav S., et al.

Nutrients , cilt.16, sa.18, 2024 (SCI-Expanded)

94. Functional Role of Extracellular Vesicles in Skeletal Muscle Physiology and Sarcopenia: The Importance of Physical Exercise and Nutrition.

Lombardo M., Aiello G., Fratantonio D., Karav S., Baldelli S.

Nutrients , cilt.16, sa.18, 2024 (SCI-Expanded)

95. Lactoferrin: A Promising Therapeutic Molecule against Human Papillomavirus.

Kaplan M., Baktıroğlu M., Kalkan A. E., Canbolat A. A., Lombardo M., Raposo A., et al.

Nutrients , cilt.16, sa.18, 2024 (SCI-Expanded, Scopus)

96. Targeting Gut Microbiota with Probiotics and Phenolic Compounds in the Treatment of Atherosclerosis: A Comprehensive Review.

Cruz Neto J. P. R., de Luna Freire M. O., de Albuquerque Lemos D. E., Ribeiro Alves R. M. F., de Farias Cardoso E. F., de Moura Balarini C., et al.

Foods (Basel, Switzerland) , cilt.13, sa.18, 2024 (SCI-Expanded)

97. Plant Phenolics in the Prevention and Therapy of Acne: A Comprehensive Review.

Koch W., Zagórska J., Michalak-Tomczyk M., Karav S., Wawruszak A.

Molecules (Basel, Switzerland) , cilt.29, sa.17, 2024 (SCI-Expanded, Scopus)

98. Polyphenols: Secondary Metabolites with a Biological Impression.

Bolat E., Sarıtaş S., Duman H., Eker F., Akdaşçi E., Karav S., et al.

Nutrients , cilt.16, sa.15, 2024 (SCI-Expanded)

99. Nutritional and functional aspects of fermented algae

Saritas S., DUMAN H., KARAV S.

INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY , cilt.59, sa.8, ss.5270-5284, 2024 (SCI-Expanded, Scopus)

100. Functional chocolate: exploring advances in production and health benefits

Saritas S., DUMAN H., Pekdemir B., Rocha J. M., ÖZ F., KARAV S.

INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY , cilt.59, sa.8, ss.5303-5325, 2024 (SCI-Expanded, Scopus)

101. The Impact of Fermentation on the Antioxidant Activity of Food Products

Sarıtaş S., Portocarrero A. C. M., Miranda López J. M., Lombardo M., Koch W., Raposo A., et al.

Molecules , cilt.29, sa.16, 2024 (SCI-Expanded, Scopus)

102. A Comprehensive Review of Nanoparticles: From Classification to Application and Toxicity.

Eker F., Duman H., Akdaşçi E., Bolat E., Sarıtaş S., Karav S., et al.

Molecules (Basel, Switzerland) , cilt.29, sa.15, 2024 (SCI-Expanded, Scopus)

103. Revealing the Potency of Growth Factors in Bovine Colostrum.

Yalçıntaş Y. M., Duman H., López J. M. M., Portocarrero A. C. M., Lombardo M., Khallouki F., et al.

Nutrients , cilt.16, sa.14, 2024 (SCI-Expanded)

104. Distinguishing Turkish pine honey from multi-floral honey through MALDI-MS-based N-glycomics and machine learning

Masri S., Aksoy S., DUMAN H., KARAV S., Kayili H. M., SALİH B.

Journal of Food Measurement and Characterization , cilt.18, sa.7, ss.5673-5682, 2024 (SCI-Expanded, Scopus)

105. BCM-7: Opioid-like Peptide with Potential Role in Disease Mechanisms.

Bolat E., Eker F., Yılmaz S., Karav S., Oz E., Brennan C., et al.

Molecules (Basel, Switzerland) , cilt.29, sa.9, 2024 (SCI-Expanded, Scopus)

106. Exploring the impact of colostrum supplementation on athletes: a comprehensive analysis of clinical trials and diverse properties

Yalçıntaş Y. M., Baydemir B., Duman H., Eker F., Bayraktar Biçen A., Ertürk M., et al.

FRONTIERS IN IMMUNOLOGY , 2024 (SCI-Expanded, Scopus)

107. Exploring the diverse biological significance and roles of fucosylated oligosaccharides

Pekdemir B., KARAV S.

FRONTIERS IN MOLECULAR BIOSCIENCES , 2024 (SCI-Expanded, Scopus)

108. Antimicrobial Properties of Colostrum and Milk

Eker F., Akdaşçi E., Duman H., Yalçıntaş Y. M., Canbolat A. A., Kalkan A. E., et al.

Antibiotics , cilt.13, sa.3, 2024 (SCI-Expanded, Scopus)

109. Bovine colostrum and its potential contributions for treatment and prevention of COVID-19.

Duman H., Karav S.

Frontiers in immunology , cilt.14, ss.1214514, 2023 (SCI-Expanded, Scopus)

110. Lactoferrin: neuroprotection against Parkinson's disease and secondary molecule for potential treatment.

Eker F., Bolat E., Pekdemir B., Duman H., Karav S.

Frontiers in aging neuroscience , cilt.15, ss.1204149, 2023 (SCI-Expanded, Scopus)

111. Phage-encoded carbohydrate-interacting proteins in the human gut

Rothschild-Rodriguez D., Hedges M., KAPLAN M., KARAV S., Nobrega F. L.

Frontiers in Microbiology , cilt.13, 2023 (SCI-Expanded, Scopus)

112. Release of bifidogenic N-glycans from native bovine colostrum proteins by an endo-β-N-acetylglucosaminidase

Bunyatratchata A., Parc A. L., de Moura Bell J. M. L. N., Cohen J. L., Duman H., Arslan A., et al.

Enzyme and Microbial Technology , cilt.162, 2023 (SCI-Expanded, Scopus)

113. A toolbox of machine learning software to support microbiome analysis

Marcos-Zambrano L. J., López-Molina V. M., GÜNGÖR B., Frohme M., Karaduzovic-Hadziabdic K., Klammsteiner T., et al.

Frontiers in Microbiology , cilt.14, 2023 (SCI-Expanded, Scopus)

114. Lactoferrin for COVID-19 prevention, treatment, and recovery

Bolat E., Eker F., KAPLAN M., Duman H., Arslan A., Saritas S., et al.

FRONTIERS IN NUTRITION , cilt.9, 2022 (SCI-Expanded, Scopus)

115. Role of milk glycome in prevention, treatment, and recovery of COVID-19

KAPLAN M., ŞAHUTOĞLU A. S., Saritas S., Duman H., Arslan A., Pekdemir B., et al.

FRONTIERS IN NUTRITION , cilt.9, 2022 (SCI-Expanded, Scopus)

116. Immobilization of a Bifidobacterial Endo-ss-N-Acetylglucosaminidase to Generate Bioactive Compounds for Food Industry

Pekdemir B., Duman H., Arslan A., KAPLAN M., Karyelioglu M., ozer T., et al.

FRONTIERS IN BIOENGINEERING AND BIOTECHNOLOGY , cilt.10, 2022 (SCI-Expanded, Scopus)

117. Benefits of A2 Milk for Sports Nutrition, Health and Performance

KAPLAN M., BAYDEMİR B., GÜNAR B. B., Arslan A., Duman H., KARAV S.

FRONTIERS IN NUTRITION , cilt.9, 2022 (SCI-Expanded, Scopus)

118. Biofortified Whey/Deglycosylated Whey and Chickpea Protein Matrices: Functional Enrichment by Black Mulberry Polyphenols

Ozleyen A., Cinar Z. O., KARAV S., Bayraktar A., Arslan A., Kayili H. M., et al.

PLANT FOODS FOR HUMAN NUTRITION , cilt.77, sa.1, ss.51-61, 2022 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

119. Production of Bovine Colostrum for Human Consumption to Improve Health

KAPLAN M., Arslan A., Duman H., Karyelioglu M., BAYDEMİR B., Guenar B. B., et al.

FRONTIERS IN PHARMACOLOGY , cilt.12, 2022 (SCI-Expanded, Scopus)

120. Determining Total Protein and Bioactive Protein Concentrations in Bovine Colostrum

Arslan A., Duman H., Kaplan M., Uzkuç H., Bayraktar A., Ertürk M., et al.

Journal of Visualized Experiments , cilt.2021, sa.178, 2021 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

121. Recombinant Production of Bifidobacterial Endoglycosidases for N-glycan Release

Sucu B., Bayraktar A., Duman H., Arslan A., KAPLAN M., Karyelioglu M., et al.

JOVE-JOURNAL OF VISUALIZED EXPERIMENTS , cilt.2021, sa.173, 2021 (SCI-Expanded, Scopus)

122. Bovine Colostrum and Its Potential for Human Health and Nutrition

Arslan A., KAPLAN M., Duman H., Bayraktar A., Erturk M., Henrick B. M., et al.

FRONTIERS IN NUTRITION , cilt.8, 2021 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

123. Potential Applications of Endo-beta-N-Acetylglucosaminidases From Bifidobacterium longum Subspecies infantis in Designing Value-Added, Next-Generation Infant Formulas

Duman H., KAPLAN M., Arslan A., ŞAHUTOĞLU A. S., Kayili H. M., Frese S. A., et al.

FRONTIERS IN NUTRITION , cilt.8, 2021 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

124. Structural insights of two novel N-acetyl-glucosaminidase enzymes through in silico methods

ŞAHUTOĞLU A. S., Duman H., Frese S. A., KARAV S.

TURKISH JOURNAL OF CHEMISTRY , cilt.44, sa.6, ss.1703-1715, 2020 (SCI-Expanded, Scopus, TRDizin)

125. Principles and Applications of Recombinant Protein Production in Plants

DUMAN H., ULUPINAR P., KARAV S.

International Journal of Innovative Approaches in Science Research , cilt.3, sa.4, ss.117-127, 2019 (Hakemli Dergi)

126. N-glycans from human milk glycoproteins are selectively released by an infant gut symbiont in vivo

KARAV S., Casaburi G., Arslan A., KAPLAN M., Sucu B., Frese S.

JOURNAL OF FUNCTIONAL FOODS , cilt.61, 2019 (SCI-Expanded, Scopus)

127. **Reduced colonic mucin degradation in breastfed infants colonized by Bifidobacterium longum subsp. infantis EVC001.**

Karav S., Casaburi G., FRESE S.

FEBS open bio , cilt.8, ss.1649-1657, 2018 (SCI-Expanded, Scopus)

128. Thoroughbred mare's milk exhibits a unique and diverse free oligosaccharide profile

KARAV S., Salcedo J., Frese S. A., Barile D.

FEBS OPEN BIO , cilt.8, sa.8, ss.1219-1229, 2018 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

129. Immobilization of an Endo-beta-N-acetylglucosaminidase for the Release of Bioactive N-glycans

Cohen J. L., KARAV S., Barile D., Bell J. M. L. N. d. M.

CATALYSTS , cilt.8, sa.7, 2018 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

130. Selective deglycosylation of lactoferrin to understand glycans' contribution to antimicrobial activity of lactoferrin.

Karav S.

Cellular and molecular biology (Noisy-le-Grand, France) , cilt.64, ss.52-57, 2018 (SCI-Expanded, Scopus)

131. Understanding of the Contribution of Fetuin O-glycans for the Release of New Bioactive Compounds by a Novel Endo-β-N-acetylglucosaminidase

KARAV S.

KAHRAMANMARAS SUTCU IMAM UNIVERSITY JOURNAL OF NATURAL SCIENCES , cilt.21, sa.3, ss.286-291, 2018 (Hakemli Dergi)

132. Understanding of the Contribution of Fetuin O-glycans for the Release of New Bioactive Compounds by a Novel Endo-beta-N-acetylglucosaminidase

Karav S.

KSU TARIM VE DOGA DERGISI-KSU JOURNAL OF AGRICULTURE AND NATURE , cilt.21, sa.3, ss.286-291, 2018 (ESCI, TRDizin)

133. Application of industrial treatments to donor human milk: influence of pasteurization treatments, storage temperature, and time on human milk gangliosides

Salcedo J., Karav S., Parc A. L., Cohen J. L., Bell J. M. L. N. d. M., Sun A., et al.

npj Science of Food , cilt.2, sa.1, 2018 (Scopus)

134. Studying Lactoferrin N-Glycosylation

KARAV S., German J. B., Rouquie C., Le Parc A., Barile D.

INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES , cilt.18, sa.4, 2017 (SCI-Expanded, Scopus)

135. Characterization of recombinant human lactoferrin N-glycans expressed in the milk of transgenic cows.

PARC A., Karav S., ROUQUIÉ C., MAGA E., BUNYATRATCHATA A., BARILE D.

PloS one , cilt.12, 2017 (SCI-Expanded, Scopus)

136. Recent advances in immobilization strategies for glycosidases.

Karav S., COHEN J., BARILE D., de M.

Biotechnology progress , cilt.33, ss.104-112, 2017 (SCI-Expanded, Scopus)

137. Oligosaccharides Released from Milk Glycoproteins Are Selective Growth Substrates for Infant-Associated Bifidobacteria.

Karav S., Le P., Leite N., FRESE S., KIRMIZ N., BLOCK D., et al.

Applied and environmental microbiology , cilt.82, ss.3622-3630, 2016 (SCI-Expanded, Scopus)

138. Kinetic characterization of a novel endo-β-N-acetylglucosaminidase on concentrated bovine colostrum whey to release bioactive glycans.

Karav S., PARC A., de M., ROUQUIÉ C., MILLS D., BARILE D., et al.

Enzyme and microbial technology , cilt.77, ss.46-53, 2015 (SCI-Expanded, Scopus)

139. Characterizing the release of bioactive N-glycans from dairy products by a novel endo-β-N-acetylglucosaminidase.

Karav S., BELL J., Le P., LIU Y., MILLS D., BLOCK D., et al.

Biotechnology progress , cilt.31, ss.1331-9, 2015 (SCI-Expanded, Scopus)

140. A novel endo-β-N-acetylglucosaminidase releases specific N-glycans depending on different reaction conditions.

Parc A., Karav S., De M., FRESE S., LIU Y., MILLS D., et al.

Biotechnology progress , cilt.31, ss.1323-1330, 2015 (SCI-Expanded, Scopus)

141. Effect of Cold Storage of Various Pomegranate Cultivars Fruit Juices on Health Promoting Compounds and Their Activities

KARAV S.

JOURNAL OF FOOD AND NUTRITION RESEARCH , cilt.3, sa.9, ss.593-598, 2015 (SCI-Expanded)

142. Antioxidant Capacity and Total Phenolic Contents of Peach and Apricot Cultivars Harvested from Different Regions of Turkey

KARAV S.

INTERNATIONAL JOURNAL OF FOOD AND NUTRITION SCIENCE , cilt.1, sa.4, ss.13-17, 2012 (Hakemli Dergi)

Hakemli Bilimsel Toplantılarda Yayımlanmış Bildiriler 16

1. Farklı Tıbbi Ve Aromatik Bitki İçeriğine Sahip Ezine Peynirinden Sağlıklı Atıştırmalık Üretimi

ÖZATAY Ş., Evcil Ş., KARAV S.

14. GIDA MÜHENDİSLERİ KONGRESİ, 13 Kasım 2025, (Özet Bildiri)

2. Bifidobacterium longum subsp. infantis 157F kökenli özgün N-glikosidaz (ENDOBI-2) enziminin rekombinant üretimi ve karakterizasyonu

Duman H., Karav S.

5th International Eurasian Conference on Biological and Chemical Sciences (EurasianBioChem), 2022, 23 Kasım 2022, ss.293, (Özet Bildiri)

3. DETERMINATION OF BIOACTIVE MILK COMPONENTS IN VARIOUS CATTLE BREEDS

Ntelitze E., Karav S.

4th International Conference of Food, Agriculture, and Veterinary Sciences, Van, Türkiye, 27 - 28 Mayıs 2022, ss.41-42, (Özet Bildiri)

4. PROTEIN ISOLATION AND N- GLYCAN CHARACTERIZATION OF DIFFERENT MUSHROOM SPECIES BY USING PNGase F ENZYME

Çağırtekin T., Karav S.

IV-INTERNATIONAL CONFERENCE OF FOOD, AGRICULTURE, AND VETERINARY SCIENCES, Van, Türkiye, 27 - 28 Mayıs 2022, ss.426-427, (Özet Bildiri)

5. DETECTION OF PREBIOTIC EFFECT OF PITAYA N-GLYCANS BY USING AN IN-VITRO DIGESTION SYSTEM

Karyelioğlu M., Karav S.

The Sixth International Symposium on Pharmaceutical and Biomedical Sciences, Gaziantep, Türkiye, 26 - 28 Mayıs 2022, ss.47, (Özet Bildiri)

6. Novel In-Vitro Digestion Model Designed by Integration of Microbiome Associated Enzymes

Kaplan M., KARAV S.

4th International Eurasion Conference on Biological and Chemical Sciences, Türkiye, 24 - 26 Kasım 2021, (Özet Bildiri)

7. Investigation of the Glycosidase Activity and recombinant Production of Different Bacteroides Species

Bayraktar A., Sucu B., Kaplan M., Arslan A., KARAV S.

3rd International Eurasian Conference on Biological and Chemical Sciences, Türkiye, 19 - 20 Mart 2020, (Özet Bildiri)

8. Selective Deglycosylation of Therapeutic Proteins via Novel Bifidobacterial Glycosidases

Sucu B., Bayraktar A., Kaplan M., Arslan A., Duman H., Karyelioğlu M., et al.

3rd International Eurasian Conference on Biological and Chemical Sciences, İstanbul, Türkiye, 19 - 20 Mart 2020, (Özet Bildiri)

9. Comparison of Two Novel Endo-ꞵ-N-acetylglucosaminidase Enzymes of Bifidobacterium longum subsp. Infantis

Duman H., Şahutoğlu A. S., KARAV S.

7th International Bau Drug Design Congress, İstanbul, Türkiye, 19 - 21 Aralık 2019, (Özet Bildiri)

10. Comparison of two Novel Endo-ß-N-aceylglucosaminidase Enyzmes of Bifidobacterium longum subsp. infantis

Duman H., Karav S., Şahutoğlu A. S.

7th International BAU Drug Design Congress, İstanbul, Türkiye, 19 - 21 Aralık 2019, (Özet Bildiri)

11. Prebiotic Activity of Dragon Fruit Glycans Released by a Novel Enzyme Endo-β-N-acetylglucosaminidase

Karyelioğlu M., Ntelitze E., KARAV S.

V. International Congress on Natural and Health Sciences, Türkiye, 13 - 15 Aralık 2019, (Özet Bildiri)

12. Use of Human Associated Novel Enzymes to Understand How Lactoferrin Shapes Our Gut Microbiome

Karav S., Sucu B., Bayraktar A., Pekdemir B., Duman H., Arslan A., et al.

3rd International Human Microbiome Congress, İstanbul, Türkiye, 7 - 09 Kasım 2019, (Özet Bildiri)

13. Rapid In-vivo Cloning and Expression of Glycosyl Hydrolases by pRhamTM-N-His Vector

Pekdemir B., KARAV S.

International Congress on Agriculture and Forestry Research, Türkiye, 8 - 10 Nisan 2019, (Özet Bildiri)

14. Immunoglobulin Glikanlarının, Farklı Füzyon Etiketlerle Aktivitesi Değiştirilmiş Glikosidazlarla Ayrımı

KARAV S.

12. Ulusal Afinite Teknikleri Kongresi, Türkiye, 5 - 07 Eylül 2018, (Özet Bildiri)

15. In-Vivo Determination of Colonic Mucin Degradation in Breastfed Infants with Altered Gut Microbiome

KARAV S., Casaburi G., Frese S. A.

6th International Congress of the Molecular Biology and Association of Turkey, Türkiye, 5 - 08 Eylül 2018, (Özet Bildiri)

16. N-glycan Release Manipulation of a novel endo-β-Nacetylglucosaminidaseby Using Genetically Attached Tags

KARAV S.

6th International MOLECULAR BIOLOGYand BIOTECHNOLOGY CONGRESS, 22 - 25 Aralık 2017, (Özet Bildiri)

Kitaplar 2

1. The microbiome in infant gut health and development

Duman H., Karav S.

The microbiome in infant gut health and development, Steven Frese,Bradley Ferguson, Editör, Elsevier-Academic Press, Nevada, ss.29-49, 2024

2. Application of a Novel Endo-β-N-Acetylglucosaminidase to Isolate an Entirely New Class of Bioactive Compounds: N-Glycans

KARAV S.

Enzymes in Food BiotechnologyProduction, Applications, and Future Prospects, , Editör, Elsevier, ss.389-404, 2018

Metrikler

Yayın

172

Yayın (WoS)

147

Yayın (Scopus)

146

Atıf (WoS)

1127

H-İndeks (WoS)

Atıf (Scopus)

1511

H-İndeks (Scopus)

Atıf (Scholar)

879

H-İndeks (Scholar)

Atıf (Sobiad)

H-İndeks (Sobiad)

Proje

Tez Danışmanlığı

Açık Erişim

BM Sürdürülebilir Kalkınma Amaçları

Yayınlar & Eserler